Country baker, eclair pie

by Country Baker in Cakes Barcode 0077317400939
Poor nutritional quality
Ultra-processed food

Country baker, eclair pie by Country Baker provides 283 kcal per 100 g, with 15.8 g of sugars and 2.5 g of protein. That is 50% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, soybeans.

Nutrient levels per 100 g

Fat
14.2 g · Moderate
Saturated fat
6.7 g · High
Sugars
15.8 g · Moderate
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 120 g (120 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 283 kcal 340 kcal 389 −27%
Total fat 14.2 g 17 g 22% 18.2 −22%
Saturated fat 6.7 g 8 g 40% 7.4 −10%
Carbohydrates 36.7 g 44 g 16% 51.9 −29%
Total sugars 15.8 g 19 g 31.8 −50%
Dietary fiber 0.8 g 1 g 4% 1.8 −56%
Protein 2.5 g 3 g 6% 4.7 −47%
Salt 0.7 g 0.8 g 0.7 +5%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9252 Cakes products on Foodmetria.

Compared with other cakes

Calories lower 10%
Sugars lower 7%
Salt higher 45%
Saturated fat lower 49%
Protein top 89%
Fiber top 70%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Water, unbleached wheat flour sugar (cane, fondant), vegetable shortening (palm oil, soybean oil, hydrogenated soybean oil, mono and diglycerides, polysorbate 60, tbhq, citric acid), dextrose, contains 2% or less of each of the following: artificial flavor, carrageenan, glucono delta lactone, citric acid, cocoa (processed with alkali), corn starch, corn syrup solids, eggs, fd&c color (yellow #5 and #6), lecithin, partially hydrogenated soybean and cottonseed oils, potassium sorbate (preservative), sodium benzoate (preservative), tapioca starch-modified, tapioca dextrin, titanium dioxide, salt.

Contains palm oilNot vegan
Allergens
EggsSoybeans

Additives 12

High overexposure risk
High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
120 g (120 g)
Sold in
United States
Barcode
0077317400939

Prices reported by shoppers

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Frequently asked questions

How many calories are in Country baker, eclair pie?

Country baker, eclair pie contains 283 kcal per 100 g and about 340 kcal per serving (120 g (120 g)).

How much sugar is in Country baker, eclair pie?

Country baker, eclair pie has 15.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Country baker, eclair pie healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Country baker, eclair pie vegan?

Based on its ingredient list, it is not vegan.

What allergens does Country baker, eclair pie contain?

According to the label data it contains: Eggs, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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