Corn flakes gluten free by Molino Nicoli

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Corn flakes gluten free

by Molino Nicoli in Corn flakes Barcode 8000113008971
Nutri-Score
Average nutritional quality
Processing (NOVA)
Unknown
Green-Score
d
Environmental impact estimate

Corn flakes gluten free by Molino Nicoli provides 368 kcal per 100 g, with 5.5 g of sugars and 7.3 g of protein. That is 49% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Corn flakes category.

Nutrient levels per 100 g

Fat
1 g · Low
Saturated fat
0.3 g · Low
Sugars
5.5 g · Moderate
Salt
0.3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 368 kcal 376
Total fat 1 g 1.3 −25%
Saturated fat 0.3 g 0.4 −22%
Carbohydrates 81 g 82.1
Total sugars 5.5 g 10.7 −49%
Protein 7.3 g 7.3
Salt 0.3 g 1.2 −75%

Category average across 1210 Corn flakes products on Foodmetria.

Compared with other corn flakes

Calories lower 13%
Sugars lower 35%
Salt lower 10%
Saturated fat higher 41%
Protein top 53%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
No gluten
Sold in
France
Barcode
8000113008971

Prices reported by shoppers

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Frequently asked questions

How many calories are in Corn flakes gluten free?

Corn flakes gluten free contains 368 kcal per 100 g.

How much sugar is in Corn flakes gluten free?

Corn flakes gluten free has 5.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Corn flakes gluten free healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 9, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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