Nutrition report ready

Cookies & Cream Ice Cream

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Great Value product.

Nutri-Score D NOVA 4

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Cookies & Cream Ice Cream

by Great Value in Frozen desserts Barcode 0078742089645
Poor nutritional quality
Ultra-processed food

Cookies & Cream Ice Cream by Great Value provides 236 kcal per 100 g, with 23.6 g of sugars and 3.4 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen desserts category. Contains: gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
11.2 g · Moderate
Saturated fat
6.7 g · High
Sugars
23.6 g · High
Salt
0.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 0.666 Cups (89 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 236 kcal 210 kcal 214 +10%
Total fat 11.2 g 10 g 13% 10 +12%
Saturated fat 6.7 g 6 g 30% 6.2 +9%
Carbohydrates 31.5 g 28 g 10% 28.4 +11%
Total sugars 23.6 g 21 g 21.6 +9%
Added sugars 18 g 16 g 32% 16.7 +8%
Dietary fiber 0.6 g 0.5 g 2% 1 −41%
Protein 3.4 g 3 g 6% 3.4
Salt 0.3 g 0.3 g 0.2 +41%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10947 Frozen desserts products on Foodmetria.

Compared with other frozen desserts

Calories higher 36%
Sugars higher 36%
Salt higher 18%
Saturated fat higher 46%
Protein top 50%
Fiber top 45%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Milk, cream, buttermilk, cookie pieces (sugar, enriched wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], palm oil, soybean oil, cocoa processed with alkali, invert sugar, contains 2% or less of the following: corn flour, unsweetened chocolate, cornstarch, salt, baking soda, whey, natural flavor, soy lecithin), sugar, whey, skim milk, corn syrup, contains 1% or less of vanilla extract, mono and diglycerides, carob bean gum, guar gum, cellulose gel, cellulose gum, carrageenan.

Contains palm oilNot vegan
Allergens
GlutenMilkSoybeans

Additives 9

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
0.666 Cups (89 g)
Sold in
United States
Barcode
0078742089645

Prices reported by shoppers

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Recipe & label changes

  1. September 23, 2026
    • Fat: 11.49 → 11.24
    • Saturated fat: 6.9 → 6.74
    • Sugars: 17.24 → 23.6
    • Salt: 0.32 → 0.31
    • Protein: 3.45 → 3.37
    • Fiber: — → 0.56

Changes to this product's label data recorded since Foodmetria started tracking it.

Frequently asked questions

How many calories are in Cookies & Cream Ice Cream?

Cookies & Cream Ice Cream contains 236 kcal per 100 g and about 210 kcal per serving (0.666 Cups (89 g)).

How much sugar is in Cookies & Cream Ice Cream?

Cookies & Cream Ice Cream has 23.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Cookies & Cream Ice Cream healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Cookies & Cream Ice Cream vegan?

Based on its ingredient list, it is not vegan.

What allergens does Cookies & Cream Ice Cream contain?

According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated September 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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