Confiture de Cassis

by verger bio d\'ohain in Blackcurrant jams Barcode 3575540000300
Poor nutritional quality
Processed food
Green-Score
c
Environmental impact estimate

Confiture de Cassis by verger bio d\'ohain provides 213 kcal per 100 g, with 48.3 g of sugars and 0.8 g of protein. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Blackcurrant jams category.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
48.3 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 213 kcal 217
Total fat 0.5 g 0.4 +8%
Saturated fat 0.1 g 0.1 −14%
Carbohydrates 49.1 g 51.7 −5%
Total sugars 48.3 g 48.8
Added sugars 45 g 30.7 +46%
Dietary fiber 3.2 g 3.3
Protein 0.8 g 0.7 +18%
Salt 0.1 g 0

Category average across 230 Blackcurrant jams products on Foodmetria.

Compared with other blackcurrant jams

Calories lower 35%
Sugars lower 36%
Salt higher 27%
Saturated fat higher 47%
Protein top 30%
Fiber top 45%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Cassis 55%, sucre roux 45%.

Palm oil freeMaybe veganVegetarian

Product details

Labels & certifications
Organic
Sold in
France
Barcode
3575540000300

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture de Cassis?

Confiture de Cassis contains 213 kcal per 100 g.

How much sugar is in Confiture de Cassis?

Confiture de Cassis has 48.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture de Cassis healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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