Coconut Meringue Pie

by Brookshire's Bakery in Cakes Barcode 0092825108931
Poor nutritional quality
Ultra-processed food

Coconut Meringue Pie by Brookshire's Bakery provides 235 kcal per 100 g, with 18.4 g of sugars and 2.9 g of protein. That is 42% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, soybeans.

Nutrient levels per 100 g

Fat
10.3 g · Moderate
Saturated fat
5.9 g · High
Sugars
18.4 g · Moderate
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 0.2 pie (136 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 235 kcal 320 kcal 389 −40%
Total fat 10.3 g 14 g 18% 18.1 −43%
Saturated fat 5.9 g 8 g 40% 7.4 −20%
Carbohydrates 32.4 g 44 g 16% 51.9 −38%
Total sugars 18.4 g 25 g 31.8 −42%
Dietary fiber 1.5 g 2 g 7% 1.8 −17%
Protein 2.9 g 4 g 8% 4.7 −38%
Salt 0.4 g 0.6 g 0.7 −38%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9247 Cakes products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other cakes

Calories lower 4%
Sugars lower 11%
Salt lower 25%
Saturated fat lower 41%
Protein top 78%
Fiber top 45%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Water, high fructose corn syrup, enriched flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, palm oil, egg whites, food starch-modified, sweetened coconut (coconut, sugar, water, propylene glycol, salt, sodium metabisulfite to preserve whiteness), contains less than 2% of: margarine (palm oil, water, salt, mono - and diglycerides, soy lecithin, sodium benzoate to [preserve freshness], artificial flavors, colored with beta-carotene, vitamin a palmitate), dextrose, salt, corn starch, titanium dioxide (color), carob bean gum, agar, natural and artificial flavor, artificial color (yellow 5, yellow 6), sodium phosphate, potassium bitartarate, apple cider vinegar, preserved with sorbic acid, sodium benzoate and calcium propionate.

Contains palm oilNot vegan
Allergens
EggsSoybeans

Additives 12

E200 - Sorbic acid
Preservative
High overexposure risk
High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
0.2 pie (136 g)
Sold in
United States
Barcode
0092825108931

Prices reported by shoppers

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Frequently asked questions

How many calories are in Coconut Meringue Pie?

Coconut Meringue Pie contains 235 kcal per 100 g and about 320 kcal per serving (0.2 pie (136 g)).

How much sugar is in Coconut Meringue Pie?

Coconut Meringue Pie has 18.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Coconut Meringue Pie healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Coconut Meringue Pie vegan?

Based on its ingredient list, it is not vegan.

What allergens does Coconut Meringue Pie contain?

According to the label data it contains: Eggs, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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