Nutrition report ready

Classic pizza

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Meijer product.

Nutri-Score D NOVA 4

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Classic pizza

by Meijer in Pizzas Barcode 0713733322195
Poor nutritional quality
Ultra-processed food

Classic pizza by Meijer provides 237 kcal per 100 g, with 2.6 g of sugars and 9.9 g of protein. That is 14% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pizzas category. Contains: beef, chicken, gluten, milk, pork, soybeans.

Nutrient levels per 100 g

Fat
11.2 g · Moderate
Saturated fat
4.6 g · Moderate
Sugars
2.6 g · Low
Salt
1.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/4 pizza (152 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 237 kcal 360 kcal 249 −5%
Total fat 11.2 g 17 g 22% 10.3 +8%
Saturated fat 4.6 g 7 g 35% 4.5
Carbohydrates 23.7 g 36 g 13% 27.9 −15%
Total sugars 2.6 g 4 g 3.1 −14%
Dietary fiber 1.3 g 2 g 7% 1.7 −23%
Protein 9.9 g 15 g 30% 10.9 −9%
Salt 1.6 g 2.4 g 1.4 +10%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7699 Pizzas products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from September 2023. Other values: Open Food Facts.

Compared with other pizzas

Calories lower 48%
Sugars lower 48%
Salt higher 30%
Saturated fat higher 39%
Protein top 60%
Fiber top 64%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Crust (wheat flour [flour enzyme], water, contains 2% or less of the following: soybean oil, yeast, sugar, baking powder [sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate, calcium sulfate], salt, enrichment [ferrous sulfate, niacin, wheat flour, thiamine mononitrate, riboflavin, folic acid], cultured whey, whey, vinegar, dough conditioner [wheat flour, ascorbic acid, enzymes], soy lecithin [processing aid]) sauce (water, tomato paste, salt, sugar, dextrose, spices, natural flavors, dehydrated garlic, citric acid), low moisture part-skim mozzarella cheese (part-skim milk, cheese culture, salt, enzymes), cooked seasoned pizza topping (pork, mechanically separated chicken, water, textured vegetable protein [soy protein concentrate, caramel color], spice, salt, sodium phosphate, paprika, modified corn starch, natural flavor, autolyzed yeast extract, bha, bht, citric acid, yeast extract, disodium inosinate, soy lecithin), pepperoni made with pork, chicken, and beef (pork, mechanically separated chicken, beef, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, sodium ascorbate, flavoring, sodium nitrite, bha, bht, citric acid).

Not veganNot vegetarian
Allergens
BeefChickenGlutenMilkPorkSoybeans

Additives 16

Moderate overexposure risk
High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1/4 pizza (152 g)
Sold in
United States
Barcode
0713733322195

Prices reported by shoppers

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Frequently asked questions

How many calories are in Classic pizza?

Classic pizza contains 237 kcal per 100 g and about 360 kcal per serving (1/4 pizza (152 g)).

How much sugar is in Classic pizza?

Classic pizza has 2.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Classic pizza healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Classic pizza vegan?

Based on its ingredient list, it is not vegan.

What allergens does Classic pizza contain?

According to the label data it contains: Beef, Chicken, Gluten, Milk, Pork, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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