Chocolate Mint Creme Pie

by Bonert's Slice Of Pie in Cakes Barcode 0783045678723
Poor nutritional quality
Ultra-processed food

Chocolate Mint Creme Pie by Bonert's Slice Of Pie provides 268 kcal per 100 g, with 22 g of sugars and 1.6 g of protein. That is 31% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
14.6 g · Moderate
Saturated fat
8.9 g · High
Sugars
22 g · Moderate
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 slice (123 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 268 kcal 330 kcal 389 −31%
Total fat 14.6 g 18 g 23% 18.1 −19%
Saturated fat 8.9 g 11 g 55% 7.4 +21%
Carbohydrates 36.6 g 45 g 16% 51.9 −30%
Total sugars 22 g 27 g 31.8 −31%
Dietary fiber 1.6 g 2 g 7% 1.8 −11%
Protein 1.6 g 2 g 4% 4.7 −66%
Salt 0.4 g 0.5 g 0.7 −41%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9247 Cakes products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other cakes

Calories lower 8%
Sugars lower 18%
Salt lower 23%
Saturated fat higher 28%
Protein top 98%
Fiber top 43%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Water, whipped topping (sugar, water, vegetable shortening (partially hydrogenated palm kernel oil), corn syrup, dextrose, cocoa (processed with alkali), sodium caseinate (a milk derivative), artificial flavor, modified cellulose, polysorbate 60, soy protein concentrate, salt, potassium sorbate (as a preservative), mono and diglycerides, polyglycerol esters of fatty acids, xanthan gum, soy lecithin), sugar, unbleached enriched wheat flour (niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), palm oil, vanilla eclair (modified food starch, dextrose, glucono delta lactone, salt, sugar, titanium dioxide (coloring agent), artificial flavor, propylene glycol algenate, potassium sorbate (as a preservative), artificial color (fd&c yellow #5 and #6)), cocoa powder, vegetable shortening (partially hydrogenated soybean and cottonseed oil, mono and diglycerides, polysorbate 60), modified food starch (corn), chocolate mint pieces(sugar, partially hydrogenated vegetable oils (palm kernel and palm), cocoa (processed with alkali), nonfat milk, lactose, milk protein concentrate, soy lecithin (an emulsifier), natural and artificial flavors, peppermint oil, colors added (yellow 5 lake, blue 1 lake)), salt, cocoa powder (alkalized), dextrose, lactic acid, potassium sorbate (as a preservative), artificial flavor.

Contains palm oilNot vegan
Allergens
GlutenMilkSoybeans

Additives 13

Moderate overexposure risk
High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 slice (123 g)
Sold in
United States
Barcode
0783045678723

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chocolate Mint Creme Pie?

Chocolate Mint Creme Pie contains 268 kcal per 100 g and about 330 kcal per serving (1 slice (123 g)).

How much sugar is in Chocolate Mint Creme Pie?

Chocolate Mint Creme Pie has 22 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Chocolate Mint Creme Pie healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Chocolate Mint Creme Pie vegan?

Based on its ingredient list, it is not vegan.

What allergens does Chocolate Mint Creme Pie contain?

According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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