Chocolate Cream Bun
Chocolate Cream Bun by Samlip provides 326 kcal per 100 g, with 17.8 g of sugars and 5.9 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 bun (135 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 326 kcal | 440 kcal | |
| Total fat | 18.5 g | 25 g | 32% |
| Saturated fat | 13.3 g | 18 g | 90% |
| Carbohydrates | 35.6 g | 48.1 g | 17% |
| Total sugars | 17.8 g | 24 g | |
| Added sugars | 17.8 g | 24 g | 48% |
| Dietary fiber | 3 g | 4 g | 14% |
| Protein | 5.9 g | 8 g | 16% |
| Salt | 0.5 g | 0.6 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
vegetable cream (palm oil, sugar, coconut oil, milk, D-sorbitol, condensed milk, sodium stearyl lactate, glycerin fatty acid esters, sucrose fatty acid ester, hydroxypropyl methyl cellulose, lecithin, potassium phosphate, salt, flavoring (oil fat, palm oil, butter, butter oil, arabic gum, milk extract), sodium caseinate), wheat flour, cocoa powder, sugar, palm oil, cacao, lactose, soy lecithin, vanillin, sugar, whipped cream (palm oil, D-α-tocopherol, whipped cream, milk fat, coconut oil, milk, skim milk powder, sucrose fatty acid ester, lecithin, metaphosphate, glycerin fatty acid esters, sodium bicarbonate, refined oil fat, flavoring, butyric acid, vanillin, xanthan gum), butter (milk), whole egg powder, sweetening agent (milk, sweetened condensed milk, sugar, trehalose, butter, fructose), modified starch, skim milk powder, whey protein powder, glycine, collagen peptide, sodium caseinate, xanthan gum, salt, propylene glycol, yeast, cocoa powder, skim milk powder, spirits, salt, glazing agent (sunflower oil, vegetable protein, glucose, maltodextrin, corn starch), food additive preparation (glycine, glucono-δ-lactone, cyclodextrin, glycerin ester), dextrin, raisin (raisin, sunflower oil, sugar, citric acid), sodium citrate, spirits, food additive mixture preparation (soybean oil, sodium stearyl lactate, glycerin ester, chocolate fatty acid ester, glycerin fatty acid ester), glycerin ester, chocolate flavor (propylene glycol, spirits, caramel color, cocoa powder, sugar, fructose, xanthan gum, ammonium hydroxide), shortening (corn oil, polyglycerol fatty acid esters), bread improver (wheat flour, soy protein isolate, calcium carbonate, calcium sulfate, ascorbic acid), food additive mixture preparation (spirits, glycerin fatty acid ester, glycerin)
- Allergens
- EggsGlutenMilkSoybeans
Additives 21
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 bun (135 g)
- Sold in
- United States
- Barcode
- 8801068924732
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chocolate Cream Bun?
Chocolate Cream Bun contains 326 kcal per 100 g and about 440 kcal per serving (1 bun (135 g)).
How much sugar is in Chocolate Cream Bun?
Chocolate Cream Bun has 17.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Chocolate Cream Bun healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Chocolate Cream Bun vegan?
Based on its ingredient list, it is not vegan.
What allergens does Chocolate Cream Bun contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 7, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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