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Sanuki Seaweed Udon
Sanuki Seaweed Udon by Samlip provides 136 kcal per 100 g, with 0.6 g of sugars and 3.6 g of protein. That is 70% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Udon category and comes in a 672 g pack. Contains: fish, gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 224g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 136 kcal | 305 kcal | 204 −33% | |
| Total fat | 0.8 g | 1.8 g | 2% | 1.3 −39% |
| Saturated fat | 0.3 g | 0.7 g | 3% | 0.3 +11% |
| Carbohydrates | 29.8 g | 66.8 g | 24% | 41.3 −28% |
| Total sugars | 0.6 g | 1.3 g | 2 −70% | |
| Added sugars | 0.5 g | 1.2 g | 2% | 0.3 +83% |
| Protein | 3.6 g | 8.1 g | 16% | 6.1 −41% |
| Salt | 1.6 g | 3.6 g | 1.2 +28% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 177 Udon products on Foodmetria.
Compared with other udon
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
NOODLE: WHEAT FLOUR(CEREALS CONTAINING GLUTEN), THICKENER(E1442), REFINED SALT, ACIDITY REGULATOR(E270 E260, E575, E296, E325, E350), WATER. LIQUID SOUP: SOUP BASE (BREWED SOY SAUCE (SOYA). SUGAR, BONITO FLAKES (FISH). SALT, GLUCOSE DEXTRIN, FLAVOUR ENHANCER(E631), KELP, DISODIUM SUCCINATE], WATER, BREWED SOY SAUCE (SOYA)(DEFATTED SOYBEAN(SOYA), WHEAT (CEREALS CONTAINING GLUTEN), WATER, BAY SALT, FRUCTOSE, ETHANOL, YEAST EXTRACT), SUGAR, REFINED SALT, ANCHOVY EXTRACT (FISH) [ANCHOVY EXTRACT (FISH), DEXTRIN, REFINED SALT, FLAVOUR ENHANCER (E630, E640)], BONITO EXTRACT(BONITO(FISH) EXTRACT, BONITO SEASONING EXTRACT(FISH), BREWED SOY SAUCE (SOYA), SUGAR, REFINED SALT), KELP EXTRACT[KELP, DEXTRIN, REFINED SALT, FLAVOUR ENHANCER(E635, E631)]. LAVER FLAVOR POWDER: DRIED LEEK, GARLIC POWDER, LAVER, ANCHOVY POWDER(FISH), SOY SAUCE POWDER(SOYA) [CHEMICALLY PROCESSED SOY SAUCE(SOYA), DEXTRIN, REFINED SALT]. RED PEPPER POWDER, MIXED FORMULATION[MINERAL SALT (E500, E501, E339, E450)], FLAVOUR ENHANCER(E621), BLACK PEPPER POWDER, BONITO POWDER(FISH), FOOD ACID(E331), DISODIUM SUCCINATE.
- Allergens
- FishGlutenSoybeans
Additives 20
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 672 g
- Serving size
- 224g
- Labels & certifications
- Green Dot
- Sold in
- France, United Kingdom
- Barcode
- 8801068363517
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sanuki Seaweed Udon?
Sanuki Seaweed Udon contains 136 kcal per 100 g and about 305 kcal per serving (224g).
How much sugar is in Sanuki Seaweed Udon?
Sanuki Seaweed Udon has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Sanuki Seaweed Udon healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Sanuki Seaweed Udon vegan?
Based on its ingredient list, it is not vegan.
What allergens does Sanuki Seaweed Udon contain?
According to the label data it contains: Fish, Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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