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Chocolate chip muffins
Chocolate chip muffins provides 404 kcal per 100 g, with 30.3 g of sugars and 6.1 g of protein. That is 17% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastries category and comes in a 14 oz pack. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 muffin (99 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 404 kcal | 400 kcal | 388 | |
| Total fat | 26.3 g | 26 g | 33% | 17.8 +47% |
| Saturated fat | 5.1 g | 5 g | 25% | 7.5 −32% |
| Carbohydrates | 50.5 g | 50 g | 18% | 51 |
| Total sugars | 30.3 g | 30 g | 25.8 +17% | |
| Added sugarsUSDA | 28.3 g | 28 g | 56% | 19.4 +46% |
| Dietary fiber | 2 g | 2 g | 7% | 2.3 −11% |
| Protein | 6.1 g | 6 g | 12% | 5.7 +7% |
| Salt | 0.8 g | 0.8 g | 0.6 +27% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4262 Pastries products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from July 2023. Other values: Open Food Facts.
Compared with other pastries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, soybean and/or canola oil, water, eggs, semi-sweet chocolate chips (sugar, chocolate liquor, cocoa butter, dextrose, soy lecithin, salt, natural flavor), buttermilk (skim milk, dry buttermilk, salt, bacterial culture), brown sugar, artificial flavor, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), dextrose, whey (milk), salt, margarine (soybean oil, palm and modified palm oil, water, canola oil, salt, whey [milk], monoglycerides of fatty acids, soy lecithin, citric acid, natural flavor, annatto extract [color], vitamin a palmitate, vitamin d3), mono - and diglycerides, egg whites, sodium stearoyl lactylate, xanthan gum, cellulose gum, sodium bicarbonate, citric acid, soy lecithin.
- Allergens
- EggsGlutenMilkSoybeans
Additives 12
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 14 oz
- Serving size
- 1 muffin (99 g)
- Labels & certifications
- Kosher
- Sold in
- United States
- Barcode
- 0085239038048
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chocolate chip muffins?
Chocolate chip muffins contains 404 kcal per 100 g and about 400 kcal per serving (1 muffin (99 g)).
How much sugar is in Chocolate chip muffins?
Chocolate chip muffins has 30.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Chocolate chip muffins healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Chocolate chip muffins vegan?
Based on its ingredient list, it is not vegan.
What allergens does Chocolate chip muffins contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 28, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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