Chocolate chip

in Pastries Barcode 0085239411728
Bad nutritional quality
Ultra-processed food

Chocolate chip provides 391 kcal per 100 g, with 28.3 g of sugars and 4.4 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastries category. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
19.6 g · High
Saturated fat
4.4 g · Moderate
Sugars
28.3 g · High
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 muffins (46 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 391 kcal 180 kcal 388
Total fat 19.6 g 9 g 12% 17.8 +10%
Saturated fat 4.4 g 2 g 10% 7.5 −42%
Carbohydrates 50 g 23 g 8% 51
Total sugars 28.3 g 13 g 25.8 +9%
Dietary fiber 2.2 g 1 g 4% 2.3
Protein 4.4 g 2 g 4% 5.7 −23%
Salt 0.8 g 0.3 g 0.6 +19%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4262 Pastries products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2023. Other values: Open Food Facts.

Compared with other pastries

Calories higher 48%
Sugars higher 40%
Salt higher 35%
Saturated fat lower 39%
Protein top 65%
Fiber top 35%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Enriched wheat flour (wheat flour, ascorbic acid added as dough conditioner, niacin, reduced iron, thiamine mononitrate, riboflavin, enzymes, folic acid), sugar, soybean and/or canola oil, water, eggs, chocolate chips (sugar, chocolate liquor, cocoa butter, dextrose, soy lecithin, natural flavor), buttermilk (part-skim milk, salt, sodium citrate, bacterial culture), artificial flavor, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), dextrose, whey powder, salt, mono - and diglycerides, egg whites, sodium stearoyl lactylate, xanthan gum, cellulose gum, citric acid, soy lecithin.

May contain palm oilNot vegan
Allergens
EggsGlutenMilkSoybeans

Additives 11

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
2 muffins (46 g)
Sold in
United States
Barcode
0085239411728

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chocolate chip?

Chocolate chip contains 391 kcal per 100 g and about 180 kcal per serving (2 muffins (46 g)).

How much sugar is in Chocolate chip?

Chocolate chip has 28.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Chocolate chip healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Chocolate chip vegan?

Based on its ingredient list, it is not vegan.

What allergens does Chocolate chip contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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