Chip topped
Chip topped by Mrs. Freshley's provides 442 kcal per 100 g, with 30.2 g of sugars and 4.7 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 brownie (43 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 442 kcal | 190 kcal | 389 +14% | |
| Total fat | 16.3 g | 7 g | 9% | 18.1 −10% |
| Saturated fat | 8.1 g | 3.5 g | 18% | 7.4 +10% |
| Carbohydrates | 67.4 g | 29 g | 11% | 51.9 +30% |
| Total sugars | 30.2 g | 13 g | 31.8 −5% | |
| Dietary fiber | 2.3 g | 1 g | 4% | 1.8 +28% |
| Protein | 4.7 g | 2 g | 4% | 4.7 |
| Salt | 0.7 g | 0.3 g | 0.7 +7% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9247 Cakes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from May 2023. Other values: Open Food Facts.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
enriched bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), corn syrup, sugar, vegetable oils (palm oil and soybean oil), water, high fructose corn syrup, cocoa (natural and processed with alkali), cocoa drops (sugar, hydrogenated vegetable oil [palm kernel, coconut, palm], cocoa [processed with alkali], dextrose, whey (milk), soy lecithin, artificial flavor), wheat flour, contains 2% or less of each of the following: corn syrup solids, sorbitol, egg yolks, egg whites, soy lecithin, salt, modified corn starch, leavening (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), eggs, natural and artificial flavors, calcium phosphate, mono and diglycerides, polysorbate 60, chocolate liquor, cellulose gum, cottonseed oil, enzymes, calcium carbonate, calcium sulfate, caramel color, dextrose, agar, sodium hexametaphosphate, locust bean gum, sorbic acid (to retard spoilage),
- Allergens
- EggsGlutenMilkSoybeans
Additives 18
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 brownie (43 g)
- Sold in
- United States
- Barcode
- 0072250010993
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chip topped?
Chip topped contains 442 kcal per 100 g and about 190 kcal per serving (1 brownie (43 g)).
How much sugar is in Chip topped?
Chip topped has 30.2 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Chip topped healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Chip topped vegan?
Based on its ingredient list, it is not vegan.
What allergens does Chip topped contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 30, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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