Chicken fajita wrap
Chicken fajita wrap provides 184 kcal per 100 g, with 1.1 g of sugars and 12 g of protein. That is 73% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sandwiches category. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 10 onz (283 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 184 kcal | 521 kcal | 284 −35% | |
| Total fat | 6.7 g | 19 g | 24% | 15.6 −57% |
| Saturated fat | 2.5 g | 7 g | 35% | 5.2 −52% |
| Carbohydrates | 20.1 g | 57 g | 21% | 25.4 −21% |
| Total sugars | 1.1 g | 3 g | 3.9 −73% | |
| Dietary fiber | 2.1 g | 5.9 g | 21% | 1.9 +9% |
| Protein | 12 g | 34 g | 68% | 15.5 −23% |
| Salt | 0.7 g | 2 g | 2 −65% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6543 Sandwiches products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from June 2021. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- High protein
- 26% of calories from protein (EU: at least 20% of calories from protein)
- Low sugar
- 1.1 g sugars per 100 g (EU: no more than 5 g per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other sandwiches
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Chicken fajita mix (fully cooked shredded chicken [chicken breast meat, vegetable oil, lemon juice, vinegar, garlic, salt, parsley, black pepper], red peppers, onions, samba salsa [tomatoes, red onions, fresh cilantro, jalapeno peppers, garlic powder, salt, ground black pepper, ground white pepper], soybean oil, kosher salt, onion powder, granulated garlic, white pepper), lemon cilantro wrap (enriched wheat flour, water, soybean oil, contains less than 2% of: salt, citric acid, sugar, wheat flour, parsley, cilantro, turmeric {color}, lemon oil, cornstarch, mono and diglycerides, calcium propionate and potassium sorbate {for freshness}, sodium acid pyrophosphate, baking soda, fumaric acid, guar gum, calcium, sulfate, enzymes {wheat}, monocalcium phosphate], lettuce, mozzarella cheese (pasteurized milk, cultures, salt, enzymes).
- Allergens
- GlutenMilkSoybeans
Additives 12
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 10 onz (283 g)
- Sold in
- United States
- Barcode
- 0814100010780
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chicken fajita wrap?
Chicken fajita wrap contains 184 kcal per 100 g and about 521 kcal per serving (10 onz (283 g)).
How much sugar is in Chicken fajita wrap?
Chicken fajita wrap has 1.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Chicken fajita wrap healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Chicken fajita wrap vegan?
Based on its ingredient list, it is not vegan.
What allergens does Chicken fajita wrap contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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