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Chicken Alfredo
Chicken Alfredo by Hormel provides 124 kcal per 100 g, with 0.4 g of sugars and 5.7 g of protein. That is 84% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Stews category. Contains: eggs, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 tray (283 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 124 kcal | 350 kcal | 99 +25% | |
| Total fat | 6.4 g | 18 g | 23% | 3.8 +68% |
| Saturated fat | 2.8 g | 8 g | 40% | 1.3 +116% |
| Carbohydrates | 10.6 g | 30 g | 11% | 10.6 |
| Total sugars | 0.4 g | 1 g | 2.2 −84% | |
| Dietary fiber | 0.7 g | 2 g | 7% | 2.1 −67% |
| Protein | 5.7 g | 16 g | 32% | 4.9 +16% |
| Salt | 0.9 g | 2.5 g | 0.9 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1184 Stews products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from December 2022. Other values: Open Food Facts.
Compared with other stews
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, penne pasta (water, durum semolina wheat, egg whites, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), white chicken meat (white chicken meat, water, modified food starch, salt, sodium phosphates), alfredo sauce (water, palm oil, mozzarella cheese [milk, cheese cultures, salt, enzymes], modified food starch, stabilizer [modified food starch, sodium alginate, datem, locust bean gum, guar gum, maltodextrin], sodium phosphate, natural flavor, calcium phosphate, salt, sorbic acid [as a preservative]), contains 2% or less of soybean oil, heavy cream ({from milk} contains carrageenan), rice starch, potato starch, butter (cream [milk]), flavoring, salt, romano cheese (romano cheese [pasteurized cow's milk, cheese cultures, salt, enzymes], powdered cellulose [to prevent caking], salt), potassium chloride, flavor (maltodextrin, cultured whey [from milk]), milk protein concentrate, disodium inosinate and disodium guanylate, titanium dioxide (color), spices, cream of tartar.
- Allergens
- EggsMilk
Additives 13
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 tray (283 g)
- Sold in
- United States
- Barcode
- 0037600833233
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chicken Alfredo?
Chicken Alfredo contains 124 kcal per 100 g and about 350 kcal per serving (1 tray (283 g)).
How much sugar is in Chicken Alfredo?
Chicken Alfredo has 0.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Chicken Alfredo healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Chicken Alfredo vegan?
Based on its ingredient list, it is not vegan.
What allergens does Chicken Alfredo contain?
According to the label data it contains: Eggs, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 16, 2021. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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