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Chicken Alfredo
Chicken Alfredo by Hormel provides 124 kcal per 100 g, with 0.4 g of sugars and 5.7 g of protein. That is 97% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Undefined category and comes in a 283 g pack. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 tray (283 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 124 kcal | 350 kcal | 250 −51% | |
| Total fat | 6.4 g | 18 g | 23% | 13.7 −54% |
| Saturated fat | 2.8 g | 8 g | 40% | 7.8 −64% |
| Carbohydrates | 10.6 g | 30 g | 11% | 22.8 −54% |
| Total sugars | 0.4 g | 1 g | 10.4 −97% | |
| Added sugars | 0 g | 0 g | 0% | 6.8 −100% |
| Dietary fiber | 0.7 g | 2 g | 7% | 4.8 −85% |
| Protein | 5.7 g | 16 g | 32% | 11.6 −51% |
| Salt | 0.9 g | 2.5 g | 0.7 +33% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 8758 Undefined products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other undefined
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
WATER, PENNE PASTA (WATER, DURUM WHEAT, EGG WHITES, NIACIN, FERROUS SULFATE, THIAMINE, MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHITE CHICKEN MEAT, WATER, MODIFIED FOOD STARCH, SALT, SODIUM PHOSPHATES), ALEREDO SAUCE (WATER, PARTIALLY HYDROGENATED SOYBEAN OIL, MOZZARELLA CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], FOOD STARCH, STABILIZER [MODIFIED FOOD STARCH, SODIUM ALGINATE, DATEM, LOCUST BEAN GUM, GUAR GUM, MALTODEXTRIN], NATURAL FLAVOR, SODIUM PHOSPHATE, SALT, SORBIC ACID [PRESERVATIVES]), CREAM (CONTAINS CARRAGEENAN), CONTAINS 2% OR LESS OF SOYBEAN OIL, RICE STARCH, POTATO STARCH, BUTTER, FLAVORING, SALT, ROMANO CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), POTASSIUM CHLORIDE, FLAVOR (MALTODEXTRIN, CULTURED WHEY [FROM MILK]), MILK PROTEIN CONCENTRATE (NONFAT MILK, MILK PROTEIN), DISODIUM INOSINATE AND DISODIUM GUANYLATE, SPICES, TITANIUM DIOXIDE (COLOR), CREAM OF TARTAR.
- Allergens
- EggsGlutenMilkSoybeans
Additives 11
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 283 g
- Serving size
- 1 tray (283 g)
- Sold in
- United States
- Barcode
- 0037600349864
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chicken Alfredo?
Chicken Alfredo contains 124 kcal per 100 g and about 350 kcal per serving (1 tray (283 g)).
How much sugar is in Chicken Alfredo?
Chicken Alfredo has 0.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Chicken Alfredo healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Chicken Alfredo vegan?
Based on its ingredient list, it is not vegan.
What allergens does Chicken Alfredo contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 8, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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