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Chicken
Chicken by Granarolo provides 204 kcal per 100 g, with 0.9 g of sugars and 15 g of protein. That is 91% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Plant-based foods category and comes in a 180 g (2 x 90 g) pack. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 fillet (90 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 204 kcal | 184 kcal | 325 −37% | |
| Total fat | 11 g | 9.9 g | 13% | 15.3 −28% |
| Saturated fat | 5 g | 4.5 g | 23% | 3.3 +50% |
| Carbohydrates | 9.4 g | 8.5 g | 3% | 35.2 −73% |
| Total sugars | 0.9 g | 0.8 g | 10.3 −91% | |
| Added sugars | 0 g | 0 g | 0% | 3.1 −100% |
| Dietary fiber | 3.8 g | 3.4 g | 12% | 6.2 −39% |
| Protein | 15 g | 13.5 g | 27% | 10 +49% |
| Salt | 13.8 g | 12.4 g | 1.3 +930% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5605 Plant-based foods products on Foodmetria.
Compared with other plant-based foods
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, pea and WHEAT proteins, vegetable oils (sunflower, coconut), natural flavours, isolated SOY protein, starch (potato, tapioca), plant fibers (bamboo, citrus, psyllium), stabilizer: methylcellulose, salt.
- Allergens
- GlutenSoybeans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 180 g (2 x 90 g)
- Serving size
- 1 fillet (90 g)
- Labels & certifications
- VegetarianVeganEuropean Vegetarian UnionEuropean Vegetarian Union VeganGreen Dot
- Sold in
- Italy, Mauritius
- Barcode
- 8002670504378
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chicken?
Chicken contains 204 kcal per 100 g and about 184 kcal per serving (1 fillet (90 g)).
How much sugar is in Chicken?
Chicken has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Chicken healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Chicken vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Chicken contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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