Cheese on cheese crackers

in Crackers (Appetizers) Barcode 0035826031921
Bad nutritional quality
Ultra-processed food
Green-Score
c
Environmental impact estimate

Cheese on cheese crackers provides 500 kcal per 100 g, with 10 g of sugars and 7.5 g of protein. That is 109% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Crackers (Appetizers) category. Contains: gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
25 g · High
Saturated fat
7.5 g · High
Sugars
10 g · Moderate
Salt
2.3 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 package (40 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 500 kcal 200 kcal 449 +11%
Total fat 25 g 10 g 13% 18.1 +38%
Saturated fat 7.5 g 3 g 15% 4.9 +53%
Carbohydrates 62.5 g 25 g 9% 59.9
Total sugars 10 g 4 g 4.8 +109%
Dietary fiber 2.5 g 1 g 4% 4.7 −47%
Protein 7.5 g 3 g 6% 10.2 −27%
Salt 2.3 g 0.9 g 1.9 +19%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5217 Crackers (Appetizers) products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other crackers (appetizers)

Calories higher 22%
Sugars higher 11%
Salt higher 24%
Saturated fat higher 21%
Protein top 72%
Fiber top 77%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable oil (contains one or more of the following: palm oil, soybean oil, canola oil corn oil), cheese powder (dairy whey, maltodextrin,cheddar cheese [pasteurized milk, cheese culture, salt, enzymes], salt, whey protein concentrate, nonfat dry milk, dipotassium phosphate, natural & artificial flavors citric acid, butter, lactic acid, yellow 5, yellow 6, buttermilk, caramel color), dairy whey, contains 2% or less of the following: sugar, leavening (sodium bicarbonate, monocalcium phosphate, ammonium bicarbonate), corn syrup, salt, artificial color (yellow 6), malted barley flour, yeast, soy lecithin.

Contains palm oilNot vegan
Allergens
GlutenMilkSoybeans

Additives 15

Moderate overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 package (40 g)
Sold in
United States
Barcode
0035826031921

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cheese on cheese crackers?

Cheese on cheese crackers contains 500 kcal per 100 g and about 200 kcal per serving (1 package (40 g)).

How much sugar is in Cheese on cheese crackers?

Cheese on cheese crackers has 10 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Cheese on cheese crackers healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Cheese on cheese crackers vegan?

Based on its ingredient list, it is not vegan.

What allergens does Cheese on cheese crackers contain?

According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 20, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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