Cheese biscuits
Cheese biscuits provides 342 kcal per 100 g, with 5.3 g of sugars and 7.9 g of protein. That is 80% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastries category. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 biscuits (38 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 342 kcal | 130 kcal | 388 −12% | |
| Total fat | 18.4 g | 7 g | 9% | 17.8 |
| Saturated fat | 7.9 g | 3 g | 15% | 7.5 +6% |
| Carbohydrates | 36.8 g | 14 g | 5% | 51 −28% |
| Total sugars | 5.3 g | 2 g | 25.8 −80% | |
| Dietary fiber | 2.6 g | 1 g | 4% | 2.3 +14% |
| Protein | 7.9 g | 3 g | 6% | 5.7 +39% |
| Salt | 1.7 g | 0.6 g | 0.6 +159% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4262 Pastries products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from May 2022. Other values: Open Food Facts.
Compared with other pastries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), buttermilk (cultured nonfat milk, food starch-modified, salt, carrageenan, locust bean gum, sodium citrate, vitamin a palmitate, vitamin d3), margarine (palm oil, water, soybean oil, salt, whey, mono - and diglycerides, soy lecithin, natural butter flavor, beta carotene for color, vitamin a palmitate), wheat flour, cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annatto for color, potato starch, powdered cellulose), water, dextrose, parmesan cheese (pasteurized milk, cheese cultures, salt, enzymes), baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), salt.
- Allergens
- GlutenMilkSoybeans
Additives 13
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 biscuits (38 g)
- Sold in
- United States
- Barcode
- 0722515916293
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cheese biscuits?
Cheese biscuits contains 342 kcal per 100 g and about 130 kcal per serving (1 biscuits (38 g)).
How much sugar is in Cheese biscuits?
Cheese biscuits has 5.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Cheese biscuits healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Cheese biscuits vegan?
Based on its ingredient list, it is not vegan.
What allergens does Cheese biscuits contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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