Cheddar egg stuffed bagels

in Meals Barcode 0856617005941
Poor nutritional quality
Ultra-processed food

Cheddar egg stuffed bagels provides 244 kcal per 100 g, with 2.4 g of sugars and 12.2 g of protein. That is 20% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Meals category. Contains: eggs, gluten, milk, sesame seeds, soybeans, sulphur dioxide and sulphites.

Nutrient levels per 100 g

Fat
6.1 g · Moderate
Saturated fat
2.4 g · Moderate
Sugars
2.4 g · Low
Salt
1.7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1.4 onz (41 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 244 kcal 100 kcal 178 +37%
Total fat 6.1 g 2.5 g 3% 7.9 −23%
Saturated fat 2.4 g 1 g 5% 2.8 −12%
Carbohydrates 34.2 g 14 g 5% 17.8 +92%
Total sugars 2.4 g 1 g 3.1 −20%
Dietary fiber 2.4 g 1 g 4% 2 +19%
Protein 12.2 g 5 g 10% 8.7 +39%
Salt 1.7 g 0.7 g 1.2 +41%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5053 Meals products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from January 2023. Other values: Open Food Facts.

Compared with other meals

Calories higher 20%
Sugars higher 37%
Salt higher 15%
Saturated fat higher 40%
Protein top 21%
Fiber top 26%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, cooked egg: (whole eggs, whey, soybean oil, nonfat milk, salt, natural and artificial butter flavor, xanthan gum, citric acid), cheddar cheese: (pasteurized milk, cheese culture, salt, enzymes, annatto (vegetable color)), malt syrup, wheat protein isolate: (wheat gluten, lactic acid, sulfite), salt, yeast, onion, sesame seeds, poppy seeds, sugar, sodium bicarbonate, pepper.

Palm oil freeNot vegan
Allergens
EggsGlutenMilkSesame seedsSoybeansSulphur dioxide and sulphites

Additives 6

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1.4 onz (41 g)
Sold in
United States
Barcode
0856617005941

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cheddar egg stuffed bagels?

Cheddar egg stuffed bagels contains 244 kcal per 100 g and about 100 kcal per serving (1.4 onz (41 g)).

How much sugar is in Cheddar egg stuffed bagels?

Cheddar egg stuffed bagels has 2.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Cheddar egg stuffed bagels healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Cheddar egg stuffed bagels vegan?

Based on its ingredient list, it is not vegan.

What allergens does Cheddar egg stuffed bagels contain?

According to the label data it contains: Eggs, Gluten, Milk, Sesame seeds, Soybeans, Sulphur dioxide and sulphites. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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