Caramel Tres Leches Bar Cake by Kirkland

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Caramel Tres Leches Bar Cake

by Kirkland 2.75 lb in Cakes Barcode 0096619165124
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Ultra-processed food

Caramel Tres Leches Bar Cake by Kirkland provides 263 kcal per 100 g, with 27.9 g of sugars and 4.7 g of protein. That is 12% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category and comes in a 2.75 lb pack. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
11.6 g · Moderate
Saturated fat
7 g · High
Sugars
27.9 g · High
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 small slice (43 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 263 kcal 113 kcal 389 −32%
Total fat 11.6 g 5 g 6% 18.2 −36%
Saturated fat 7 g 3 g 15% 7.4 −5%
Carbohydrates 32.6 g 14 g 5% 51.9 −37%
Total sugars 27.9 g 12 g 31.8 −12%
Added sugars 23.4 g 10.1 g 20% 24.3
Protein 4.7 g 2 g 4% 4.7
Salt 1.1 g 0.5 g 0.7 +60%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9252 Cakes products on Foodmetria.

Compared with other cakes

Calories lower 7%
Sugars lower 37%
Salt higher 12%
Saturated fat higher 48%
Protein top 42%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

CAKE (WATER, WHIPPING CREAM (CREAM, MILK, CARRAGEENAN), SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, CARAMEL GLAZE (SUGAR, WATER, GLUCOSE SYRUP, CARAMEL COLOR, PECTIN, AGAR, CELLULOSE GUM, CITRIC ACID, POTASSIUM SORBATE, XANTHAN GUM, MINERAL OIL AND DIMETHYLPOLYSILOXANE BLEND), CANOLA OIL, NONFAT DRY MILK, CONFECTIONERS SUGAR (SUGAR, CORN STARCH), MODIFIED CORN STARCH, SWEETENED CONDENSED MILK (MILK, SUGAR), LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), MODIFIED TAPIOCA STARCH, SALT, ALGINATE BLEND (TETRASODIUM PYROPHOSPHATE, SODIUM ALGINATE), NATURAL FLAVOR, FRUIT JUICE, CALCIUM SULFATE, XANTHAN GUM), DARK CHOCOLATE (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, BUTTER OIL, SOY LECITHIN, POLYGLYCEROL POLYRICINOLEATE, VANILLA, COCONUT OIL, SKIM MILK POWDER), CRISPIES (RICE CEREAL AND COCOA (RICE FLOUR, CORN FLOUR, SUGAR, COCOA POWDER, MALT EXTRACT, CALCIUM CARBONATE, SALT, VEGETABLE FAT, SOY LECITHIN), SUGAR, MALTODEXTRIN, PALM KERNEL OIL, COCOA POWDER. POWDERED GLUCOSE, SORBITAN TRISTEARATE, SOY LECITHIN, MAGNESIUM SILICATE, GUM ARABIC, GLYCERINE, ARTIFICIAL FLAVOR).

Contains palm oilNot vegan
Allergens
EggsGlutenMilkSoybeans
May contain traces
NutsPeanutsSesame seeds

Additives 23

Moderate overexposure risk
High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
High overexposure risk
E440 - Pectins
Emulsifier
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
2.75 lb
Serving size
1 small slice (43 g)
Sold in
United States
Barcode
0096619165124

Prices reported by shoppers

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Frequently asked questions

How many calories are in Caramel Tres Leches Bar Cake?

Caramel Tres Leches Bar Cake contains 263 kcal per 100 g and about 113 kcal per serving (1 small slice (43 g)).

How much sugar is in Caramel Tres Leches Bar Cake?

Caramel Tres Leches Bar Cake has 27.9 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Caramel Tres Leches Bar Cake healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Caramel Tres Leches Bar Cake vegan?

Based on its ingredient list, it is not vegan.

What allergens does Caramel Tres Leches Bar Cake contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. It may also contain traces of nuts, peanuts, sesame seeds. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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