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Cannellini Beans in Water
Cannellini Beans in Water by Four Seasons provides 93 kcal per 100 g, with 1 g of sugars and 6.6 g of protein. That is 56% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Canned common beans category and comes in a 400 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 93 kcal | 93 |
| Total fat | 0.5 g | 0.7 −33% |
| Saturated fat | 0.1 g | 0.1 +14% |
| Carbohydrates | 12 g | 15.7 −23% |
| Total sugars | 1 g | 2.3 −56% |
| Added sugars | 0 g | 1 −100% |
| Dietary fiber | 8.8 g | 4.9 +79% |
| Protein | 6.6 g | 5.4 +22% |
| Salt | 0.1 g | 0.6 −84% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2594 Canned common beans products on Foodmetria.
Compared with other canned common beans
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cannellini Beans, Water, Firming Agent: Calcium Chloride, Antioxidant So ALLERGY ADVICE: For allergens, see ingredients in bold. CAUTION: Care should be taken when opening and disposing of all cans NUTRITION TYPICAL VALUES (drained) Energy Fat
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 400 g
- Labels & certifications
- Low or no saltNo added salt
- Sold in
- United Kingdom
- Barcode
- 4088600140889
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cannellini Beans in Water?
Cannellini Beans in Water contains 93 kcal per 100 g.
How much sugar is in Cannellini Beans in Water?
Cannellini Beans in Water has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Cannellini Beans in Water healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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