California Broccoli Salad
California Broccoli Salad by Papa John's Salads & Produce provides 200 kcal per 100 g, with 8 g of sugars and 4 g of protein. That is 101% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Salads category. Contains: eggs, milk, nuts, peanuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.66 cup (100 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 200 kcal | 200 kcal | 177 +13% | |
| Total fat | 15 g | 15 g | 19% | 11.7 +28% |
| Saturated fat | 2.5 g | 2.5 g | 13% | 2.4 |
| Carbohydrates | 13 g | 13 g | 5% | 12.4 +5% |
| Total sugars | 8 g | 8 g | 4 +101% | |
| Dietary fiber | 1 g | 1 g | 4% | 2.4 −59% |
| Protein | 4 g | 4 g | 8% | 7.3 −45% |
| Salt | 0.5 g | 0.5 g | 1.1 −51% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4690 Salads products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other salads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Broccoli, broccoli salad dressing (mayonnaise (vegetable oil [soybean, canola], water, distilled vinegar, egg yolk, sugar, salt, spice, calcium disodium (edta to protect flavor)), mayonnaise (water, vegetable oil (soybean and/or canola), distilled vinegar, egg yolk, modified food starch, high fructose corn syrup, contains less than 2% of: salt, potassium sorbate and sodium benzoate as preservatives, spice, xanthan gum, lemon juice concentrate, lactic acid, dextrose), sour cream (cultured cream, modified corn starch, sodium phosphate, guar gum, carrageenan, locust bean gum), white vinegar (reduced with water to 5% acidity),sugar), mandarin oranges (mandarin orange segments, water, sugar), red onion, cashews (cashews, salt, peanut oil), bacon (bacon (cured with water, salt, sugar, sodium erythorbate, sodium nitrate), may also contain potassium chloride, dextrose, smoke flavoring, sodium phosphates, honey, sodium diacetate)), cranberries (cranberries, sugar, sunflower oil).
- Allergens
- EggsMilkNutsPeanutsSoybeans
Additives 9
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 0.66 cup (100 g)
- Sold in
- United States
- Barcode
- 0782796023271
Prices reported by shoppers
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Frequently asked questions
How many calories are in California Broccoli Salad?
California Broccoli Salad contains 200 kcal per 100 g and about 200 kcal per serving (0.66 cup (100 g)).
How much sugar is in California Broccoli Salad?
California Broccoli Salad has 8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is California Broccoli Salad healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is California Broccoli Salad vegan?
Based on its ingredient list, it is not vegan.
What allergens does California Broccoli Salad contain?
According to the label data it contains: Eggs, Milk, Nuts, Peanuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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