Cakes

by Bimbo Bakeries Usa Inc. in Cakes Barcode 0076515001252
Bad nutritional quality
Ultra-processed food

Cakes by Bimbo Bakeries Usa Inc. provides 440 kcal per 100 g, with 40 g of sugars and 4 g of protein. That is 26% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
22 g · High
Saturated fat
6 g · High
Sugars
40 g · High
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 cake (50 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 440 kcal 220 kcal 389 +13%
Total fat 22 g 11 g 14% 18.1 +21%
Saturated fat 6 g 3 g 15% 7.4 −19%
Carbohydrates 58 g 29 g 11% 51.9 +12%
Total sugars 40 g 20 g 31.8 +26%
Dietary fiber 2 g 1 g 4% 1.8 +11%
Protein 4 g 2 g 4% 4.7 −16%
Salt 0.9 g 0.4 g 0.7 +30%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9247 Cakes products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from December 2022. Other values: Open Food Facts.

Compared with other cakes

Calories higher 20%
Sugars higher 24%
Salt higher 27%
Saturated fat lower 42%
Protein top 56%
Fiber top 30%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sugar, bleached wheat flour, eggs, soybean oil, water, chocolate chips [sugar, chocolate liquor, cocoa butter, dextrose, chocolate liquor (processed with alkali), soy lecithin, vanillin], corn syrup, chocolate liquor (processed with alkali), cocoa (processed with alkali), palm oil, fructose, whey (milk), modified cornstarch, dextrose, salt, glycerin, artificial flavor, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), mono - and diglycerides, sodium phosphate, xanthan gum, carob bean gum, propylene glycol monoesters, sodium stearoyl lactylate, cornstarch, cellulose gum, potassium sorbate (preservative), soy lecithin, sorbitan monostearate, polysorbate 60, calcium sulfate, calcium phosphate, caramel color, soy flour.

Contains palm oilNot vegan
Allergens
EggsGlutenMilkSoybeans

Additives 19

Moderate overexposure risk
High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
High overexposure risk
Moderate overexposure risk
High overexposure risk
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 cake (50 g)
Sold in
United States
Barcode
0076515001252

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cakes?

Cakes contains 440 kcal per 100 g and about 220 kcal per serving (1 cake (50 g)).

How much sugar is in Cakes?

Cakes has 40 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Cakes healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Cakes vegan?

Based on its ingredient list, it is not vegan.

What allergens does Cakes contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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