Beefsteak No Seeds Soft Rye Bread

by Bimbo Bakeries Usa Inc. 1 lb 2 oz (510 g) in Breads Barcode 0073040004055

Rye Bread

Average nutritional quality
Ultra-processed food

Beefsteak No Seeds Soft Rye Bread by Bimbo Bakeries Usa Inc. provides 281 kcal per 100 g, with 3.1 g of sugars and 9.4 g of protein. That is 32% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category and comes in a 1 lb 2 oz (510 g) pack. Contains: gluten, soybeans.

Nutrient levels per 100 g

Fat
4.7 g · Moderate
Saturated fat
0 g · Low
Sugars
3.1 g · Low
Salt
1.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 slice (32 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 281 kcal 90 kcal 286
Total fat 4.7 g 1.5 g 2% 5.3 −11%
Saturated fat 0 g 0 g 0% 1 −100%
Carbohydrates 46.9 g 15 g 5% 48.4
Total sugars 3.1 g 1 g 4.6 −32%
Added sugars 0.5 g 0.2 g 0% 2.6 −81%
Dietary fiber 3.1 g 1 g 4% 4.5 −31%
Protein 9.4 g 3 g 6% 9.6
Salt 1.6 g 0.5 g 1.3 +21%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15526 Breads products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from June 2023. Other values: Open Food Facts.

Compared with other breads

Calories higher 35%
Sugars higher 48%
Salt higher 17%
Saturated fat lower 1%
Protein top 43%
Fiber top 55%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

ENRICHED _WHEAT_ FLOUR (FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN, MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID), WATER, RYE FLOUR, _WHEAT GLUTEN_, VEGETABLE OIL (_SOYBEAN_), SUGAR, SEA SALT, YEAST, MALT EXTRACT (CORN, BARLEY), GROUND CARAWAY, PRESERVATIVES (CALCIUM PROPIONATE, SORBIC ACID), GROUND DILL SEED, GROUND FENNEL SEED, FUMARIC ACID, SOY LECITHIN, ACETIC ACID, LACTIC ACID, NATURAL FLAVOR, GRAIN VINEGAR

Palm oil free
Allergens
GlutenSoybeans
May contain traces
MilkNuts

Additives 7

E200 - Sorbic acid
Preservative
High overexposure risk
E260 - Acetic acid
Preservative
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
1 lb 2 oz (510 g)
Serving size
1 slice (32 g)
Sold in
United States
Barcode
0073040004055

Prices reported by shoppers

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Frequently asked questions

How many calories are in Beefsteak No Seeds Soft Rye Bread?

Beefsteak No Seeds Soft Rye Bread contains 281 kcal per 100 g and about 90 kcal per serving (1 slice (32 g)).

How much sugar is in Beefsteak No Seeds Soft Rye Bread?

Beefsteak No Seeds Soft Rye Bread has 3.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Beefsteak No Seeds Soft Rye Bread healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Beefsteak No Seeds Soft Rye Bread contain?

According to the label data it contains: Gluten, Soybeans. It may also contain traces of milk, nuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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