Cafe Valley Bakery, Loaf Cake, Lemon Iced

by Cafe Valley Inc in Cakes Barcode 0040697600435
Bad nutritional quality
Ultra-processed food

Cafe Valley Bakery, Loaf Cake, Lemon Iced by Cafe Valley Inc provides 386 kcal per 100 g, with 36.8 g of sugars and 3.5 g of protein. That is 16% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
15.8 g · Moderate
Saturated fat
3.5 g · Moderate
Sugars
36.8 g · High
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 slice (57 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 386 kcal 220 kcal 389
Total fat 15.8 g 9 g 12% 18.2 −13%
Saturated fat 3.5 g 2 g 10% 7.4 −52%
Carbohydrates 56.1 g 32 g 12% 51.9 +8%
Total sugars 36.8 g 21 g 31.8 +16%
Dietary fiber 0 g 0 g 0% 1.8 −100%
Protein 3.5 g 2 g 4% 4.7 −26%
Salt 0.6 g 0.3 g 0.7 −13%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9252 Cakes products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other cakes

Calories lower 44%
Sugars higher 32%
Salt lower 40%
Saturated fat lower 18%
Protein top 71%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sugar, enriched bleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), liquid soybean oil, whole eggs, water, food starch-modified, whey (milk), maltodextrin, lemon peel, contains 2% or less of each: salt, corn syrup, emulsifier (mono and diglycerides, propylene glycol ester of fatty acids, sodium stearoyl lactylate), leavening (sodium bicarbonate, sodium aluminum phosphate), vital wheat gluten, sorbitan monostearate, sodium propionate and potassium sorbate (preservatives), calcium acetate, nonfat milk, xanthan gum, guar gum, agar, locust bean gum, turmeric, lemon oil, glycerin, polysorbate 60, egg whites, soy flour.

May contain palm oilNot vegan
Allergens
EggsGlutenMilkSoybeans

Additives 16

High overexposure risk
E412 - Guar gum
Emulsifier
Moderate overexposure risk
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 slice (57 g)
Sold in
United States
Barcode
0040697600435

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cafe Valley Bakery, Loaf Cake, Lemon Iced?

Cafe Valley Bakery, Loaf Cake, Lemon Iced contains 386 kcal per 100 g and about 220 kcal per serving (1 slice (57 g)).

How much sugar is in Cafe Valley Bakery, Loaf Cake, Lemon Iced?

Cafe Valley Bakery, Loaf Cake, Lemon Iced has 36.8 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Cafe Valley Bakery, Loaf Cake, Lemon Iced healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Cafe Valley Bakery, Loaf Cake, Lemon Iced vegan?

Based on its ingredient list, it is not vegan.

What allergens does Cafe Valley Bakery, Loaf Cake, Lemon Iced contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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