Burgunderskinke

by Minimum 125g in Hams Barcode 5712871102329
Poor nutritional quality
Ultra-processed food

Burgunderskinke by Minimum provides 116 kcal per 100 g, with 0.7 g of sugars and 19 g of protein. That is 17% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Hams category and comes in a 125g pack.

Nutrient levels per 100 g

Fat
4 g · Moderate
Saturated fat
1.5 g · Low
Sugars
0.7 g · Low
Salt
2.5 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 116 kcal 169 −31%
Total fat 4 g 8.1 −51%
Saturated fat 1.5 g 3 −51%
Carbohydrates 1 g 1.5 −34%
Total sugars 0.7 g 0.8 −17%
Protein 19 g 22.4 −15%
Salt 2.5 g 3.1 −19%

Category average across 1893 Hams products on Foodmetria.

Compared with other hams

Calories lower 26%
Sugars higher 40%
Salt higher 42%
Saturated fat lower 36%
Protein top 77%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

92% skinkekød, vand, salt, dextrose, glukosesirup, stabilisator (E 450), antioxidant (E 301), peberekstrakt, hvidløgsekstrakt, konserveringsmiddel (E 250).

Palm oil free

Additives 3

High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
125g
Labels & certifications
Keyhole
Sold in
Denmark
Barcode
5712871102329

Prices reported by shoppers

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Frequently asked questions

How many calories are in Burgunderskinke?

Burgunderskinke contains 116 kcal per 100 g.

How much sugar is in Burgunderskinke?

Burgunderskinke has 0.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Burgunderskinke healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated September 26, 2021. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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