Buffalo Style Dip
Buffalo Style Dip by Chef Jenn provides 286 kcal per 100 g, with 3.6 g of sugars and 10.7 g of protein. That is 19% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen foods category. Contains: crustaceans, eggs, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 onz (28 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 286 kcal | 80 kcal | 187 +53% | |
| Total fat | 28.6 g | 8 g | 10% | 8.2 +247% |
| Saturated fat | 10.7 g | 3 g | 15% | 2.9 +270% |
| Carbohydrates | 3.6 g | 1 g | 0% | 20.1 −82% |
| Total sugars | 3.6 g | 1 g | 4.4 −19% | |
| Dietary fiber | 0 g | 0 g | 0% | 1.7 −100% |
| Protein | 10.7 g | 3 g | 6% | 7.9 +35% |
| Salt | 1.7 g | 0.5 g | 1 +60% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9800 Frozen foods products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other frozen foods
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cream cheese (pasteurized milk and cream, whey protein concentrate, salt, carob bean gum, cheese culture), shrimp, ranch dressing (vegetable oil (soybean and/or canola oil), water, egg yolk, sugar, salt, cultured nonfat buttermilk, natural flavors, (milk, soy), less than 1% of: spices, dried garlic, dried onion, vinegar, phosphoric acid, xanthan gum, modified food starch, monosodium glutamate, artificial flavors, disodium phosphate, sorbic acid and calcium disodium edta (as preservatives), disodium inosinate, disodium guanylate), hot sauce (cayenne red peppers, vinegar, water, salt, and garlic powder), parmesan cheese (pasteurized part skim milk, cheese cultures, salt, enzymes, and powdered cellulose (anti-caking agent), parsley.
- Allergens
- CrustaceansEggsMilkSoybeans
Additives 11
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 onz (28 g)
- Sold in
- United States
- Barcode
- 0728028210453
Prices reported by shoppers
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Frequently asked questions
How many calories are in Buffalo Style Dip?
Buffalo Style Dip contains 286 kcal per 100 g and about 80 kcal per serving (1 onz (28 g)).
How much sugar is in Buffalo Style Dip?
Buffalo Style Dip has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Buffalo Style Dip healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Buffalo Style Dip vegan?
Based on its ingredient list, it is not vegan.
What allergens does Buffalo Style Dip contain?
According to the label data it contains: Crustaceans, Eggs, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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