Jalapeno Cheese And Shrimp Dip
Jalapeno Cheese And Shrimp Dip by Chef Jenn provides 179 kcal per 100 g, with 0 g of sugars and 7.1 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category. Contains: crustaceans, eggs, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 onz (28 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 179 kcal | 50 kcal | 194 −8% | |
| Total fat | 14.3 g | 4 g | 5% | 12.8 +11% |
| Saturated fat | 3.6 g | 1 g | 5% | 2.4 +47% |
| Carbohydrates | 3.6 g | 1 g | 0% | 16.1 −78% |
| Total sugars | 0 g | 0 g | 9.8 −100% | |
| Dietary fiber | 0.9 g | 0.3 g | 1% | 2.4 −62% |
| Protein | 7.1 g | 2 g | 4% | 2.8 +152% |
| Salt | 1.8 g | 0.5 g | 5.9 −69% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59922 Groceries products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Spinach, shrimp, jalapeno cream cheese (cheddar and monterey jack cheeses (pasteurized milk, cheese culture, salt, enzymes), whey, canola oil, jalapeno peppers (jalapeno peppers, vinegar, salt), modified food starch, sodium phosphate, salt, lactic acid, sodium alginate, sorbic acid as a preservative, apocarotenal (color), annatto (color)), mayonnaise (soybean oil and/or cottonseed oil, egg yolks, vinegar, water, salt, sugar, calcium disodium edta (protect flavor), onions, garlic (garlic, water, phosphoric acid, sodium benzoate, potassium sorbate (preservatives) worcestershire sauce (water, high fructose corn syrup, 200 grain vinegar, hydrolyzed soy protein, salt, cane juice molasses, lemon juice concentrate, onion powder, caramel color, black pepper, garlic powder, cayenne powder, ground cloves, cinnamon, sodium benzoate and potassium sorbate, xanthum gum), hot sauce (red pepper, vinegar, salt), red pepper.
- Allergens
- CrustaceansEggsMilkSoybeans
Additives 9
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 onz (28 g)
- Sold in
- United States
- Barcode
- 0728028210408
Prices reported by shoppers
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Frequently asked questions
How many calories are in Jalapeno Cheese And Shrimp Dip?
Jalapeno Cheese And Shrimp Dip contains 179 kcal per 100 g and about 50 kcal per serving (1 onz (28 g)).
How much sugar is in Jalapeno Cheese And Shrimp Dip?
Jalapeno Cheese And Shrimp Dip has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Jalapeno Cheese And Shrimp Dip healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Jalapeno Cheese And Shrimp Dip vegan?
Based on its ingredient list, it is not vegan.
What allergens does Jalapeno Cheese And Shrimp Dip contain?
According to the label data it contains: Crustaceans, Eggs, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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