Nutrition report ready

Breaded Spicy Dill Pickle Slices

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Meijer product.

Nutri-Score D NOVA 4

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Breaded Spicy Dill Pickle Slices

by Meijer in Frozen foods Barcode 0708820813380
Poor nutritional quality
Ultra-processed food

Breaded Spicy Dill Pickle Slices by Meijer provides 219 kcal per 100 g, with 0 g of sugars and 3.1 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen foods category. Contains: gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
10.9 g · Moderate
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
2.5 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 3 pieces (32 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 219 kcal 70 kcal 187 +17%
Total fat 10.9 g 3.5 g 4% 8.2 +33%
Saturated fat 0 g 0 g 0% 2.9 −100%
Carbohydrates 25 g 8 g 3% 20.1 +25%
Total sugars 0 g 0 g 4.4 −100%
Dietary fiber 0.8 g 0.3 g 1% 1.7 −53%
Protein 3.1 g 1 g 2% 7.9 −61%
Salt 2.5 g 0.8 g 1 +143%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9798 Frozen foods products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from September 2023. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Sugar-free
0 g sugars per 100 g (EU: no more than 0.5 g per 100 g)
Low saturated fat
0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other frozen foods

Calories higher 33%
Sugars lower 1%
Salt higher 2%
Saturated fat lower 1%
Protein top 86%
Fiber top 76%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pickles (cucumbers, water, vinegar, salt, potassium sorbate [preservative], alum, artificial and natural flavors, calcium chloride, fd&c yellow #5, fd&c blue #1, and polysorbate 80), bleached wheat flour, vegetable oil (soybean and/or canola), enriched wheat flour (wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), water, modified corn starch, enriched bleached wheat flour (wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), contains 2% or less of cellulose gum, dextrose, dried garlic, dried onion, extractives of turmeric (color), jalapeno pepper, leavening (sodium acid pyrophosphate, sodium bicarbonate), natural flavor, parsley, salt, spices, sugar, whey, yeast, yellow corn flour.

May contain palm oilNot vegan
Allergens
GlutenMilkSoybeans

Additives 9

Moderate overexposure risk
High overexposure risk
Moderate overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Regulatory status of its additives

How the US, individual states and the EU treat additives found in this product's ingredient list.

United States

FDA asks to phase out E102 · E133

Yellow 5 (E102) and Blue 1 (E133) are among six petroleum-based dyes FDA is asking manufacturers to remove by the end of 2027. The phase-out is voluntary: the dyes remain approved.

California

Barred from California public schools E102 · E133

The California School Food Safety Act (AB 2316) bars Yellow 5 (E102) and Blue 1 (E133) from food served or sold in public schools from December 31, 2027.

West Virginia

Barred from West Virginia school meals E102 · E133

West Virginia HB 2354 has barred Yellow 5 (E102) and Blue 1 (E133) from school nutrition programs since August 1, 2025. A statewide ban due January 1, 2028 is on hold under a preliminary injunction (December 23, 2025) while the state appeals.

European Union

Warning label required in the EU E102

In the EU, food containing Yellow 5 (E102) must state that it "may have an adverse effect on activity and attention in children."

What these additives are and what the research says: Yellow 5, Blue 1.

Additives are detected from the ingredient list by Open Food Facts and may be incomplete or out of date. Regulatory status checked October 6, 2026; rules are changing quickly. Not legal advice — always check the package label.

Product details

Serving size
3 pieces (32 g)
Sold in
United States
Barcode
0708820813380

Prices reported by shoppers

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Frequently asked questions

How many calories are in Breaded Spicy Dill Pickle Slices?

Breaded Spicy Dill Pickle Slices contains 219 kcal per 100 g and about 70 kcal per serving (3 pieces (32 g)).

How much sugar is in Breaded Spicy Dill Pickle Slices?

Breaded Spicy Dill Pickle Slices has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Breaded Spicy Dill Pickle Slices healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Breaded Spicy Dill Pickle Slices vegan?

Based on its ingredient list, it is not vegan.

What allergens does Breaded Spicy Dill Pickle Slices contain?

According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.

Does Breaded Spicy Dill Pickle Slices contain additives restricted in the US or the EU?

Its ingredient list includes Yellow 5 (E102) and Blue 1 (E133). FDA is asking manufacturers to stop using them by the end of 2027 (voluntarily); California bars them from public schools from December 31, 2027; West Virginia bars them from school meals; the EU requires a warning label on food with Yellow 5 (E102). Recipes change — check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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