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Boeren achterham gerookt
Boeren achterham gerookt by 1de Beste (Dirk) provides 137 kcal per 100 g, with 0.5 g of sugars and 20 g of protein. That is 40% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Hams category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 137 kcal | 169 −19% |
| Total fat | 6.1 g | 8.1 −25% |
| Saturated fat | 2.4 g | 3 −21% |
| Carbohydrates | 0.5 g | 1.5 −67% |
| Total sugars | 0.5 g | 0.8 −40% |
| Protein | 20 g | 22.4 −11% |
| Salt | 2.4 g | 3.1 −22% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1893 Hams products on Foodmetria.
Compared with other hams
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Boeren achterham Ingrediënten: varkensvlees* 91%, water, voedingszuren: E326 en E262, mineraalzout, natuurlijke aroma's, dextrose, stabilisatoren: E451 en E452, antioxidant: E301, maltodextrine, gistextract, zout, conserveermiddelen: E250 en azijn, nook. *=Beter Leven keurmerk 1 ster
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- Netherlands
- Barcode
- 2397871403282
Prices reported by shoppers
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Frequently asked questions
How many calories are in Boeren achterham gerookt?
Boeren achterham gerookt contains 137 kcal per 100 g.
How much sugar is in Boeren achterham gerookt?
Boeren achterham gerookt has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Boeren achterham gerookt healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated August 4, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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