View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Blueberry muffins
Blueberry muffins by Bake Shop provides 360 kcal per 100 g, with 24 g of sugars and 5 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Blueberry muffins category. Contains: eggs, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 serving (100 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 360 kcal | 360 kcal | 361 | |
| Total fat | 18 g | 18 g | 23% | 16.4 +10% |
| Saturated fat | 3.5 g | 3.5 g | 18% | 3.3 +7% |
| Carbohydrates | 45 g | 45 g | 16% | 47.3 −5% |
| Total sugars | 24 g | 24 g | 23.3 | |
| Added sugars | 22 g | 22 g | 44% | 19.2 +14% |
| Dietary fiber | 1 g | 1 g | 4% | 2.7 −63% |
| Protein | 5 g | 5 g | 10% | 6 −16% |
| Salt | 0.9 g | 0.9 g | 0.8 +15% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 162 Blueberry muffins products on Foodmetria.
Compared with other blueberry muffins
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
TURMERIC, VITAMIN EXTRACT, LEAVENING (BAKING SODA, SODIUM ALUMINUM A PALMITATE, VITAMIN D3), PHOSPHATE, MONOCALCIUM PHOSPHATE, DEXTROSE, WHEY, SALT, NATURAL AND ARTIFICIAL FLAVOR, MONO - AND DIGLYCERIDES, EGG WHITES, CELLULOSE GUM, SODIUM STEAROYL LACTYLATE, XANTHAN GUM, BAKING SODA, CITRIC ACID, POLYGLYCEROL ESTERS OF FATTY ACIDS.
- Allergens
- EggsMilk
Additives 10
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 serving (100 g)
- Labels & certifications
- Kosher
- Sold in
- United States
- Barcode
- 4099100048261
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Blueberry muffins?
Blueberry muffins contains 360 kcal per 100 g and about 360 kcal per serving (1 serving (100 g)).
How much sugar is in Blueberry muffins?
Blueberry muffins has 24 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Blueberry muffins healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Blueberry muffins vegan?
Based on its ingredient list, it is not vegan.
What allergens does Blueberry muffins contain?
According to the label data it contains: Eggs, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 15, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a 
b 
c NOVA 3 
c More blueberry muffins
View all →
d NOVA 4 
c NOVA 4 
d NOVA 4 
e NOVA 4 
d NOVA 4 More from Bake Shop
View all →
e NOVA 4 
NOVA 4 
d NOVA 4 
e NOVA 4 
e 
e NOVA 4