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Croissant pastry
Croissant pastry by Bake Shop provides 400 kcal per 100 g, with 8 g of sugars and 6 g of protein. That is 41% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Croissants category. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 croissant (50 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 400 kcal | 200 kcal | 406 | |
| Total fat | 20 g | 10 g | 13% | 21.5 −7% |
| Saturated fat | 10 g | 5 g | 25% | 10.8 −7% |
| Carbohydrates | 46 g | 23 g | 8% | 44.9 |
| Total sugars | 8 g | 4 g | 13.6 −41% | |
| Added sugars | 6 g | 3 g | 6% | 7 −14% |
| Dietary fiber | 2 g | 1 g | 4% | 2.8 −29% |
| Protein | 6 g | 3 g | 6% | 7.2 −17% |
| Salt | 0.8 g | 0.4 g | 1 −22% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1079 Croissants products on Foodmetria.
Compared with other croissants
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, BUTTER (CREAM [MILK], NATURAL FLAVOR), MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SUGAR, SOYBEAN LECITHIN, MONO-AND DIGLYCERIDES, POTASSIUM
- Allergens
- GlutenMilkSoybeans
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 croissant (50 g)
- Sold in
- United States
- Barcode
- 4099100042535
Prices reported by shoppers
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Frequently asked questions
How many calories are in Croissant pastry?
Croissant pastry contains 400 kcal per 100 g and about 200 kcal per serving (1 croissant (50 g)).
How much sugar is in Croissant pastry?
Croissant pastry has 8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Croissant pastry healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Croissant pastry vegan?
Based on its ingredient list, it is not vegan.
What allergens does Croissant pastry contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated January 15, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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