Blackened chicken tenders with eggs and potato hash

in Meals Barcode 0071429013957
Average nutritional quality
Ultra-processed food

Blackened chicken tenders with eggs and potato hash provides 111 kcal per 100 g, with 1.5 g of sugars and 8.1 g of protein. That is 50% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Meals category. Contains: celery, eggs, milk, soybeans.

Nutrient levels per 100 g

Fat
5.1 g · Moderate
Saturated fat
2.3 g · Moderate
Sugars
1.5 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 Package (198 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 111 kcal 220 kcal 178 −38%
Total fat 5.1 g 10 g 13% 7.9 −36%
Saturated fat 2.3 g 4.5 g 23% 2.8 −18%
Carbohydrates 8.1 g 16 g 6% 17.8 −55%
Total sugars 1.5 g 3 g 3.1 −50%
Dietary fiber 1 g 2 g 7% 2 −50%
Protein 8.1 g 16 g 32% 8.7 −8%
Salt 0.8 g 1.6 g 1.2 −30%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5053 Meals products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other meals

Calories lower 23%
Sugars lower 42%
Salt lower 39%
Saturated fat higher 43%
Protein top 44%
Fiber top 64%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Roasted red potatoes, blackened seasoned grilled chicken tenders (chicken tenders, water, blackened seasoning [salt, spices {including red pepper and paprika}, soy protein isolate, modified potato starch, sodium phosphate, corn starch, onion, carrageenan, garlic, extractives of oregano, soy lecithin]), cooked scrambled eggs (whole eggs, skim milk, soybean oil, corn starch, salt, xanthan gum, citric acid), half and half (milk, cream), water, onion, red bell pepper, green onion, unsalted butter (cream, natural flavor), celery, modified corn starch, lower sodium sea salt (sea salt, potassium chloride, magnesium salts), hot sauce (distilled vinegar, red pepper, salt), flavor (hydrolyzed corn gluten, hydrolyzed wheat gluten, yeast extract, soybean oil), spices (including paprika), granulated onion, granulated garlic, natural butter flavor (dehydrated butter, buttermilk powder, natural flavor, corn maltodextrin, modified corn starch), onion powder, lemon juice concentrate, vinegar, chili pepper (ethoxyquin [to reduce color loss]), soy lecithin, spray dried whole egg, annatto (color), ancho chili pepper, chipotle chili pepper, xanthan gum.

Not vegan
Allergens
CeleryEggsMilkSoybeans

Additives 7

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 Package (198 g)
Sold in
United States
Barcode
0071429013957

Prices reported by shoppers

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Frequently asked questions

How many calories are in Blackened chicken tenders with eggs and potato hash?

Blackened chicken tenders with eggs and potato hash contains 111 kcal per 100 g and about 220 kcal per serving (1 Package (198 g)).

How much sugar is in Blackened chicken tenders with eggs and potato hash?

Blackened chicken tenders with eggs and potato hash has 1.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Blackened chicken tenders with eggs and potato hash healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Blackened chicken tenders with eggs and potato hash vegan?

Based on its ingredient list, it is not vegan.

What allergens does Blackened chicken tenders with eggs and potato hash contain?

According to the label data it contains: Celery, Eggs, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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