Black Bean five Layer Dip

by Savory in Dips Barcode 0044276018765
Average nutritional quality
Ultra-processed food

Black Bean five Layer Dip by Savory provides 117 kcal per 100 g, with 3.3 g of sugars and 3.3 g of protein. That is 50% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Dips category. Contains: gelatin, milk.

Nutrient levels per 100 g

Fat
6.7 g · Moderate
Saturated fat
3.3 g · Moderate
Sugars
3.3 g · Low
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 Tablespoons (30 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 117 kcal 35 kcal 202 −42%
Total fat 6.7 g 2 g 3% 15.7 −57%
Saturated fat 3.3 g 1 g 5% 4 −16%
Carbohydrates 10 g 3 g 1% 11.5 −13%
Total sugars 3.3 g 1 g 6.6 −50%
Added sugars 0 g 0 g 0% 3 −100%
Dietary fiber 3.3 g 1 g 4% 1.5 +120%
Protein 3.3 g 1 g 2% 3.1 +7%
Salt 1.2 g 0.4 g 1.6 −26%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 827 Dips products on Foodmetria.

Compared with other dips

Calories lower 33%
Sugars lower 38%
Salt lower 43%
Saturated fat higher 40%
Protein top 38%
Fiber top 15%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

BLACK BEANS (BLACK BEANS, WATER, SALT, FERROUS GLUCONATE, CALCIUM CHLORIDE), SOUR CREAM (CULTURED CREAM NONFAT DRY MILK, MODIFIED CORN STARCH, SODIUM PHOSPHATE, GUAR GUM, R GUM, CALCIUM SULFATE, CARRAGEENAN, GELATIN, CITRUS FIBER, POTASSIUM SORBATE MATAS, PRESINESS, LOCUST BEAN GUM, TOMATOES TOMATO JUICE, CHEDDAR CHEESE (CULTURED PASTEURIED IK SATRONES ANATOL, CORN STARCH, GARLIC, DISTILLED VINEGAR, CARROT FIBER, SPICES, APPLE CIDER VINEGAR, CARRAGEENAN, DEHYDRATED ONION, SODIUM BENZOATE AND POTASSIUM SORBATE (MAINTAINS FRESHNESS), GUAR GUM, DEHYDRATED GARLIC, LACTIC A, SUNWALDMATE CALCIUM CHLORIDE CILANTRO, ASCORBIC ACID, NATURAL FLAVOR, CONTAINS: MILK

Palm oil freeNot veganNot vegetarian
Allergens
GelatinMilk

Additives 7

High overexposure risk
High overexposure risk
High overexposure risk
E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
2 Tablespoons (30 g)
Sold in
United States
Barcode
0044276018765

Prices reported by shoppers

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Frequently asked questions

How many calories are in Black Bean five Layer Dip?

Black Bean five Layer Dip contains 117 kcal per 100 g and about 35 kcal per serving (2 Tablespoons (30 g)).

How much sugar is in Black Bean five Layer Dip?

Black Bean five Layer Dip has 3.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Black Bean five Layer Dip healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Black Bean five Layer Dip vegan?

Based on its ingredient list, it is not vegan.

What allergens does Black Bean five Layer Dip contain?

According to the label data it contains: Gelatin, Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated September 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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