Bio Ahornsirup

by GutBio 250ml in Maple syrups Barcode 2009010021775
Average nutritional quality
Processed culinary ingredient
Green-Score
a
Environmental impact estimate

Bio Ahornsirup by GutBio provides 52 kcal per 100 ml, with 12.8 g of sugars and 0.1 g of protein. That is 81% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Maple syrups category and comes in a 250ml pack.

Nutrient levels per 100 ml

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
12.8 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds for drinks.

Nutrition facts

Serving size: 15 ml

Nutrient Per 100 ml Per serving% DV* Category avg
Calories 52 kcal 8 kcal 311 −83%
Total fat 0 g 0 g 0% 0.2 −100%
Saturated fat 0 g 0 g 0% 0.1 −100%
Carbohydrates 13.1 g 2 g 1% 76.3 −83%
Total sugars 12.8 g 1.9 g 65.8 −81%
Protein 0.1 g 0 g 0% 0.1 −6%
Salt 0 g 0 g 0.2 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1138 Maple syrups products on Foodmetria.

Compared with other maple syrups

Calories lower 3%
Sugars lower 10%
Salt lower 1%
Saturated fat lower 1%
Protein top 13%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
250ml
Serving size
15 ml
Labels & certifications
OrganicEU OrganicEg öko verordnung
Sold in
Germany, Ireland
Barcode
2009010021775

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bio Ahornsirup?

Bio Ahornsirup contains 52 kcal per 100 ml and about 8 kcal per serving (15 ml).

How much sugar is in Bio Ahornsirup?

Bio Ahornsirup has 12.8 g of sugars per 100 ml, which is considered high by UK front-of-pack guidelines.

Is Bio Ahornsirup healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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