Bgc Manufacturing, Apple Crisp Pudding Cake
Cake
Bgc Manufacturing, Apple Crisp Pudding Cake by Brookshire Grocery Company provides 316 kcal per 100 g, with 35.1 g of sugars and 3.5 g of protein. That is 20% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Desserts category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 slice (57 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 316 kcal | 180 kcal | 292 +8% | |
| Total fat | 12.3 g | 7 g | 9% | 14.2 −14% |
| Saturated fat | 1.8 g | 1 g | 5% | 7.9 −78% |
| Carbohydrates | 52.6 g | 30 g | 11% | 40.5 +30% |
| Total sugars | 35.1 g | 20 g | 29.3 +20% | |
| Dietary fiber | 0 g | 0 g | 0% | 1.6 −100% |
| Protein | 3.5 g | 2 g | 4% | 4.9 −28% |
| Salt | 0.8 g | 0.4 g | 0.8 −10% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3370 Desserts products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from June 2021. Other values: Open Food Facts.
Compared with other desserts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
sugar, powdered sugar, water, corn starch, corn syrup, high fructose corn syrup, food starch-modified, agar, guar gum, potassium sorbate (as preservative), citric acid, honey, pectin, phosphoric acid, sodium benzoate (as preservative), dextrose, artificial flavor, maltodextrin, carrageenan, locust bean gum, dextrin, brown sugar (sugar, invert sugar, and cane molasses).
Additives 10
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 slice (57 g)
- Sold in
- United States
- Barcode
- 0092825112181
Prices reported by shoppers
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Frequently asked questions
How many calories are in Bgc Manufacturing, Apple Crisp Pudding Cake?
Bgc Manufacturing, Apple Crisp Pudding Cake contains 316 kcal per 100 g and about 180 kcal per serving (1 slice (57 g)).
How much sugar is in Bgc Manufacturing, Apple Crisp Pudding Cake?
Bgc Manufacturing, Apple Crisp Pudding Cake has 35.1 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Bgc Manufacturing, Apple Crisp Pudding Cake healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Bgc Manufacturing, Apple Crisp Pudding Cake vegan?
Based on its ingredient list, it is not vegan.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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