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Betty Crocker Banana Nut Muffin Mix
Betty Crocker Banana Nut Muffin Mix by Betty Crocker provides 400 kcal per 100 g, with 35 g of sugars and 5 g of protein. It is classified as NOVA 4 (ultra-processed food). It is listed in the Cake mixes category. Contains: eggs, gluten, milk, nuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/2 cup mix (60 g)makes 2 muffins (60 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 400 kcal | 240 kcal | 382 +5% | |
| Total fat | 8.3 g | 5 g | 6% | 8 |
| Saturated fat | 3.3 g | 2 g | 10% | 3.4 |
| Carbohydrates | 75 g | 45 g | 16% | 71.6 +5% |
| Total sugars | 35 g | 21 g | 35.7 | |
| Dietary fiber | 1.7 g | 1 g | 4% | 3.2 −47% |
| Protein | 5 g | 3 g | 6% | 6.6 −24% |
| Salt | 1.7 g | 1 g | 1.3 +30% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2683 Cake mixes products on Foodmetria.
Compared with other cake mixes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
enriched flour bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), sugar, corn syrup, dextrose, palm oil, walnuts, leavening (baking soda, sodium aluminum phosphate), modified corn starch, toasted wheat germ, salt, egg white, propylene glycol monoesters of fatty acids, mono and diglycerides, soy lecithin, datem, whey, color added, sodium stearoyl lactylate, sodium caseinate, xanthan gum, cellulose gum, natural and artificial flavor, freshness preserved by bht,
- Allergens
- EggsGlutenMilkNutsSoybeans
Additives 12
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1/2 cup mix (60 g)makes 2 muffins (60 g)
- Sold in
- United States
- Barcode
- 0016000302709
Prices reported by shoppers
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Frequently asked questions
How many calories are in Betty Crocker Banana Nut Muffin Mix?
Betty Crocker Banana Nut Muffin Mix contains 400 kcal per 100 g and about 240 kcal per serving (1/2 cup mix (60 g)makes 2 muffins (60 g)).
How much sugar is in Betty Crocker Banana Nut Muffin Mix?
Betty Crocker Banana Nut Muffin Mix has 35 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Betty Crocker Banana Nut Muffin Mix healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Betty Crocker Banana Nut Muffin Mix vegan?
Based on its ingredient list, it is not vegan.
What allergens does Betty Crocker Banana Nut Muffin Mix contain?
According to the label data it contains: Eggs, Gluten, Milk, Nuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 26, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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