Better Bakery, Chicken & Bacon Club Sandwich
Better Bakery, Chicken & Bacon Club Sandwich by Advancepierre Foods Inc. provides 280 kcal per 100 g, with 3.2 g of sugars and 12.7 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Meals category. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 piece (157 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 280 kcal | 440 kcal | 178 +57% | |
| Total fat | 12.7 g | 20 g | 26% | 7.9 +62% |
| Saturated fat | 5.7 g | 9 g | 45% | 2.8 +106% |
| Carbohydrates | 28.7 g | 45 g | 16% | 17.8 +61% |
| Total sugars | 3.2 g | 5 g | 3.1 | |
| Dietary fiber | 1.3 g | 2 g | 7% | 2 −36% |
| Protein | 12.7 g | 20 g | 40% | 8.7 +46% |
| Salt | 1.6 g | 2.4 g | 1.2 +33% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5047 Meals products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other meals
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Bread: enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, unsalted butter (pasteurized cream), nonfat dry milk, sugar, yeast (yeast, ascorbic acid), salt. mesquite smoked chicken breast (smoke flavoring added): chicken breast, water, vinegar, salt, modified food starch, sodium phosphate, natural flavors, mesquite smoke flavoring. pasteurized process cheddar cheese: cheddar cheese (cultured milk, salt, enzymes), water, cream, sodium phosphates, salt, vegetable color (annatto and paprika extract blend), enzymes. buttermilk ranch dressing: soybean oil, water, buttermilk, vinegar, high fructose corn syrup, egg yolk, buttermilk solids, contains 2% or less of: salt, onion, monosodium glutamate, garlic, xanthan gum, lactic acid, potassium sorbate (preservative), phosphoric acid, propylene glycol, alginate, spice. parmesan cheese crumble: enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), unsalted butter (pasteurized cream), parmesan cheese (pasteurized part-skim cow's milk, cultures, salt). fully cooked bacon (smoke flavoring added): bacon cured with: water, sugar, salt, smoke flavoring, sodium phosphate, sodium erythorbate, sodium nitrite.
- Allergens
- EggsGlutenMilkSoybeans
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 piece (157 g)
- Sold in
- United States
- Barcode
- 0858312002522
Prices reported by shoppers
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Frequently asked questions
How many calories are in Better Bakery, Chicken & Bacon Club Sandwich?
Better Bakery, Chicken & Bacon Club Sandwich contains 280 kcal per 100 g and about 440 kcal per serving (1 piece (157 g)).
How much sugar is in Better Bakery, Chicken & Bacon Club Sandwich?
Better Bakery, Chicken & Bacon Club Sandwich has 3.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Better Bakery, Chicken & Bacon Club Sandwich healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Better Bakery, Chicken & Bacon Club Sandwich vegan?
Based on its ingredient list, it is not vegan.
What allergens does Better Bakery, Chicken & Bacon Club Sandwich contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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