Belmont Pumpkin Pecan Mini Bundt Cakes

by Belmont 270 g in Cakes Barcode 4099100250596

Belmont Pumpkin Pecan Mini Bundt Cakes

Bad nutritional quality
Ultra-processed food

Belmont Pumpkin Pecan Mini Bundt Cakes by Belmont provides 341 kcal per 100 g, with 36.3 g of sugars and 4.4 g of protein. That is 14% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category and comes in a 270 g pack. Contains: eggs, gluten, milk, nuts, soybeans.

Nutrient levels per 100 g

Fat
14.8 g · Moderate
Saturated fat
6.7 g · High
Sugars
36.3 g · High
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 135 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 341 kcal 460 kcal 389 −12%
Total fat 14.8 g 20 g 26% 18.2 −18%
Saturated fat 6.7 g 9 g 45% 7.4 −10%
Carbohydrates 48.9 g 66 g 24% 51.9 −6%
Total sugars 36.3 g 49 g 31.8 +14%
Dietary fiber 0.7 g 1 g 4% 1.8 −59%
Protein 4.4 g 6 g 12% 4.7 −6%
Salt 0.7 g 1 g 0.7 +13%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9252 Cakes products on Foodmetria.

Compared with other cakes

Calories lower 22%
Sugars higher 34%
Salt higher 38%
Saturated fat lower 49%
Protein top 46%
Fiber top 71%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

CREAM CHEESE ICING (ICING SUGAR [SUGAR, CORN STARCH], INVERT SUGAR, SWEETENED CONDENSED MILK [CONCENTRATED MILK, SUGAR, LACTOSE], CREAM CHEESĒTMILK, CREAM, NONFAT MILK, SALT, GUAR GUM, XANTHAN GUM, CAROB BEAN GUM, CHEESE CULTURE], WATER, SOYBEAN OIL, SALT, POLYSORBATE 60, TARA GUM, XANTHAN GUM, TITANIUM DIOXIDE), ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, RĒDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVAN, FOLIC ACID), EGGS, LIQUID INVERT SUGAR, SUGAR, BUTTER (CREAM, SALT), PUMPKIN, MAPLE SYRUP, PECANS, WATER, PALM OIL SHORTENING, BUTTERMILK (CULTURED PARTLY SKIMMED MILK, SALT), VEGETABLE OIL PREPARATION (SOYBEAN OIL, SOY LECITHIN, MODIFIED PALM OIL, MONOSODIUM PHOSPHATE DERIVATIVES OF MONO - AND » DIGLYCERIDES, MONO - AND DIGLYCERIDES, ROSEMARY EXTRACT, POLYGLYCEROL ESTER OF FATTY ACIDS, NATURAL BUTTER FLAVOR), NATURAL FLAVORS, BAKING POWDER (SODIUM ACID PYROPHOSPHATE; BAKING SODA, CORN STARCH, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE), SPICES, SALT, BAKING SODA.

Contains palm oilNot vegan
Allergens
EggsGlutenMilkNutsSoybeans
May contain traces
Nuts

Additives 17

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
E412 - Guar gum
Emulsifier
E417 - Tara gum
Stabiliser
Moderate overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
270 g
Serving size
135 g
Sold in
United States
Barcode
4099100250596

Prices reported by shoppers

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Frequently asked questions

How many calories are in Belmont Pumpkin Pecan Mini Bundt Cakes?

Belmont Pumpkin Pecan Mini Bundt Cakes contains 341 kcal per 100 g and about 460 kcal per serving (135 g).

How much sugar is in Belmont Pumpkin Pecan Mini Bundt Cakes?

Belmont Pumpkin Pecan Mini Bundt Cakes has 36.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Belmont Pumpkin Pecan Mini Bundt Cakes healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Belmont Pumpkin Pecan Mini Bundt Cakes vegan?

Based on its ingredient list, it is not vegan.

What allergens does Belmont Pumpkin Pecan Mini Bundt Cakes contain?

According to the label data it contains: Eggs, Gluten, Milk, Nuts, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 10, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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