Beansprouts

by Essential Waitrose 300 g in Mung beans Barcode 5000169157077
Good nutritional quality
Green-Score
a
Environmental impact estimate

Beansprouts by Essential Waitrose provides 50 kcal per 100 g, with 1.2 g of sugars and 1.9 g of protein. That is 64% less sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Mung beans category and comes in a 300 g pack.

Nutrient levels per 100 g

Fat
3.7 g · Moderate
Saturated fat
0.7 g · Low
Sugars
1.2 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 50 kcal 50 kcal 265 −81%
Total fat 3.7 g 3.7 g 5% 1.6 +136%
Saturated fat 0.7 g 0.7 g 3% 0.4 +92%
Carbohydrates 1.4 g 1.4 g 1% 39.5 −96%
Total sugars 1.2 g 1.2 g 3.3 −64%
Added sugars 0 g 0 g 0% 0 −100%
Dietary fiber 1.7 g 1.7 g 6% 12.2 −86%
Protein 1.9 g 1.9 g 4% 19 −90%
Salt 0 g 0 g 0.3 −89%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 54 Mung beans products on Foodmetria.

Compared with other mung beans

Calories lower 19%
Sugars lower 18%
Salt lower 41%
Saturated fat higher 6%
Protein top 94%
Fiber top 89%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

bean sprouts from mung beans

Product details

Quantity
300 g
Serving size
100g
Sold in
United Kingdom
Barcode
5000169157077

Prices reported by shoppers

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Frequently asked questions

How many calories are in Beansprouts?

Beansprouts contains 50 kcal per 100 g and about 50 kcal per serving (100g).

How much sugar is in Beansprouts?

Beansprouts has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Beansprouts healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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