Basis voor kippensoep by Honig

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Basis voor kippensoep

by Honig in Dehydrated soups Barcode 8714700167971
Nutri-Score
Average nutritional quality
Processing (NOVA)
Ultra-processed food

Basis voor kippensoep by Honig is listed in the Dehydrated soups category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). Contains: gluten, soybeans.

Ingredients

(na bereiding met water): Bouillon (soja), vermicelli 3,2% (tarwemeel, kippenel-eiwit), zetmeel, groenten (tomaat, wortel, prei), aroma's (bevatten soja), zout, smaakversterkers (E621, E627, E631), kruiden (peterselie, knoflook), kippenvlees 0,1%, palmvet, specerijen (kurkuma, foelie, peper, nootmuskaat), zonnebloemolie.

Contains palm oilNot veganNot vegetarian
Allergens
GlutenSoybeans
May contain traces
CeleryMilk

Additives 3

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
Netherlands
Barcode
8714700167971

Prices reported by shoppers

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Frequently asked questions

Is Basis voor kippensoep healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Basis voor kippensoep vegan?

Based on its ingredient list, it is not vegan.

What allergens does Basis voor kippensoep contain?

According to the label data it contains: Gluten, Soybeans. It may also contain traces of celery, milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated August 28, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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