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Barbacoa-Style Beef
Barbacoa-Style Beef by Hot Pockets provides 230 kcal per 100 g, with 2.6 g of sugars and 10.5 g of protein. That is 19% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen pizzas category and comes in a 1 unit pack. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 sandwich (191 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 230 kcal | 440 kcal | 229 | |
| Total fat | 8.9 g | 17 g | 22% | 8.5 |
| Saturated fat | 4.7 g | 9 g | 45% | 3.6 +30% |
| Carbohydrates | 27.8 g | 53 g | 19% | 27.6 |
| Total sugars | 2.6 g | 5 g | 3.2 −19% | |
| Added sugars | 1.6 g | 3 g | 6% | 1 +56% |
| Dietary fiber | 1.1 g | 2 g | 7% | 2.2 −51% |
| Protein | 10.5 g | 20 g | 40% | 9.6 +9% |
| Salt | 1 g | 1.8 g | 1.2 −18% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1797 Frozen pizzas products on Foodmetria.
Compared with other frozen pizzas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
WATER, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN), COOKED BEEF STEAK, CARAMEL COLOR (CONTAINS UP TO 14% SOLUTION OF WATER, SALT, SEASONING EXTRACT, MALTODEXTRIN, FLAVORS, BEEF STOCK, SUNFLOWER OIL, SODIUM PHOSPHATE, BEEF FAT), REDUCED FAT MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, NONFAT MILK, MODIFIED FOOD STARCH, VITAMIN A PALMITATE, ENZYMES), REDUCED FAT CHEDDAR CHEESE (PASTEURIZED SKIM MILK, MODIFIED FOOD STARCH, CULTURES, SALT, FLAVORS, POTASSIUM SALT, ANNATTO, VITAMIN A PALMITATE), VEGETABLE OIL (SOYBEAN OIL AND/OR PALM OIL AND/OR FRACTIONATED CANOLA OIL), MILK PROTEIN ISOLATE, WHEAT GLUTEN, BLACK BEANS, MODIFIED FOOD STARCH (2% OR LESS), SUGAR, MALTO COUGH CONDITIONER BLEND (CALCIUM SULFATE, SALT, L-CYSTEINE HYDROCHLORIDE, GARLIC POWDER, ENZYMES), NONFAT DRY MILK, WHITE VINEGAR, CORN STARCH, BUTTERMILK, CORN SYRUP, CILANTRO, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, MONONITRATE, RIBOFLAVIN, FOLIC ACID), AUTOLYZED YEAST EXTRACT, NATURAL FLAVORS, COCONUT OIL, DRIED CHIPOTLE PEPPER, CHEESE (CULTURED MILK, SALT, ENZYMES), SODIUM CASEINATE, ANNATTO, TURMERIC COLOR, DRIED GARLIC, LACTIC ACID, CREAM CHEESE (MILK, SALT, CULTURES, ENZYMES), CAYENNE PEPPER, CHILI PEPPER, PAPRIKA EXTRACT, PARMESAN CHEESE (CULTURES, SALT, ENZYMES), RICE HULLS, SPICES, ENZYME MODIFIED CHEDDAR CHEESE, SOY LECITHIN, MONO AND DIGLYCERIDES, ENZYME MODIFIED MILK FAT, CALCIUM LACTATE, SOY FLOUR, ACETIC ACID, CALCIUM HYDROXIDE, DRIED ONION, MEDIUM CHAIN TRIGLYCERIDES, SODIUM HYDROXIDE, SODIUM PHOSPHATE, METHYLCELLULOSE, EGG WHITES. CONTAINS: EGG, WHEAT, MILK, SOY.
- Allergens
- EggsGlutenMilkSoybeans
Additives 10
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 1 unit
- Serving size
- 1 sandwich (191 g)
- Sold in
- United States
- Barcode
- 0043695433265
Prices reported by shoppers
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Frequently asked questions
How many calories are in Barbacoa-Style Beef?
Barbacoa-Style Beef contains 230 kcal per 100 g and about 440 kcal per serving (1 sandwich (191 g)).
How much sugar is in Barbacoa-Style Beef?
Barbacoa-Style Beef has 2.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Barbacoa-Style Beef healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Barbacoa-Style Beef vegan?
Based on its ingredient list, it is not vegan.
What allergens does Barbacoa-Style Beef contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 15, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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