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Baked snack crackers & popcorn, caramel popcorn & cheddar
Baked snack crackers & popcorn, caramel popcorn & cheddar provides 481 kcal per 100 g, with 18.5 g of sugars and 7.4 g of protein. That is 287% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Crackers (Appetizers) category. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/2 Cup (27 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 481 kcal | 130 kcal | 449 +7% | |
| Total fat | 22.2 g | 6 g | 8% | 18.1 +23% |
| Saturated fat | 5.6 g | 1.5 g | 8% | 4.9 +13% |
| Carbohydrates | 66.7 g | 18 g | 7% | 59.9 +11% |
| Total sugars | 18.5 g | 5 g | 4.8 +287% | |
| Added sugarsUSDA | 18.5 g | 5 g | 10% | 2.4 +686% |
| Dietary fiber | 0 g | 0 g | 0% | 4.7 −100% |
| Protein | 7.4 g | 2 g | 4% | 10.2 −28% |
| Salt | 1.9 g | 0.5 g | 1.9 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5215 Crackers (Appetizers) products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from February 2026. Other values: Open Food Facts.
Compared with other crackers (appetizers)
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Crackers (enriched flour [wheat flour, niacin, reduced iron, vitamin b1 (thiamin mononitrate), vitamin b2 (riboflavin), folic acid], vegetable oil [soybean and palm oil with tbhq for freshness], cheese made with skim milk [skim milk, whey protein, salt, cheese cultures, enzymes, annatto extract color], salt, maltodextrin, paprika, natural and artificial flavors, dextrose, cheddar cheese [milk, cheese cultures, salt, enzymes, annatto color], colby cheese [milk, cheese cultures, salt, enzymes, annatto color], autolyzed yeast extract, whey, nonfat milk, yeast, lactic acid, citric acid, buttermilk, butter [cream, salt], annatto extract color, turmeric extract color, disodium inosinate, disodium guanylate, yellow 5, yellow 6, soy lecithin), caramel popcorn (sugar, popcorn, brown sugar, cream, corn syrup, salt, whey solids, natural flavors, soy lecithin, annatto extract color, turmeric extract color).
- Allergens
- GlutenMilkSoybeans
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1/2 Cup (27 g)
- Sold in
- United States
- Barcode
- 0024100111299
Prices reported by shoppers
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Frequently asked questions
How many calories are in Baked snack crackers & popcorn, caramel popcorn & cheddar?
Baked snack crackers & popcorn, caramel popcorn & cheddar contains 481 kcal per 100 g and about 130 kcal per serving (1/2 Cup (27 g)).
How much sugar is in Baked snack crackers & popcorn, caramel popcorn & cheddar?
Baked snack crackers & popcorn, caramel popcorn & cheddar has 18.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Baked snack crackers & popcorn, caramel popcorn & cheddar healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Baked snack crackers & popcorn, caramel popcorn & cheddar vegan?
Based on its ingredient list, it is not vegan.
What allergens does Baked snack crackers & popcorn, caramel popcorn & cheddar contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 20, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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