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Bagels Weizen
Bagels Weizen by K-Classic provides 277 kcal per 100 g, with 3.1 g of sugars and 8.7 g of protein. That is 49% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Bagel breads category and comes in a 340 g pack. Contains: gluten, soybeans, dinkelweizen, dinkelweizenmehl.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 85g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 277 kcal | 236 kcal | 276 | |
| Total fat | 2.2 g | 1.9 g | 2% | 3.3 −33% |
| Saturated fat | 0.9 g | 0.8 g | 4% | 0.6 +53% |
| Carbohydrates | 54 g | 45.9 g | 17% | 51.3 +5% |
| Total sugars | 3.1 g | 2.6 g | 6.1 −49% | |
| Added sugars | 1.6 g | 1.3 g | 3% | 3.8 −59% |
| Dietary fiber | 2.9 g | 2.5 g | 9% | 4.7 −38% |
| Protein | 8.7 g | 7.4 g | 15% | 10.1 −14% |
| Salt | 0.9 g | 0.7 g | 1 −14% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 800 Bagel breads products on Foodmetria.
Compared with other bagel breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
_Weizenmehl_, Trinkwasser, Zucker, Palmfett, pflanzliche Öle (Raps, Sonnenblume), Malzmehl (_Weizen_, _Dinkelweizen_), _Dinkelweizenmehl_, _Sojamehl_, Verdickungsmittel: Guarkernmehl; Hefe, Speisesalz, Emulgatoren (Mono - und Diglyceride Speisefettsäuren, Sonnenblumenlecithine); Konservierungsstoff: Sorbinsäure; _Weizenstärke_
- Allergens
- GlutenSoybeansDinkelweizenDinkelweizenmehl
- May contain traces
- EggsLupinMilkNutsSesame seedsSulphur dioxide and sulphites
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 340 g
- Serving size
- 85g
- Sold in
- Germany
- Barcode
- 4337185590337
Prices reported by shoppers
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Frequently asked questions
How many calories are in Bagels Weizen?
Bagels Weizen contains 277 kcal per 100 g and about 236 kcal per serving (85g).
How much sugar is in Bagels Weizen?
Bagels Weizen has 3.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Bagels Weizen healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Bagels Weizen contain?
According to the label data it contains: Gluten, Soybeans, Dinkelweizen, Dinkelweizenmehl. It may also contain traces of eggs, lupin, milk, nuts, sesame seeds, sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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