Bacalao ahumado con aceite de oliva by El Corte Inglés

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Bacalao ahumado con aceite de oliva

by El Corte Inglés in Cods Barcode 8433329001137
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown
Green-Score
f
Environmental impact estimate

Bacalao ahumado con aceite de oliva by El Corte Inglés provides 795 kcal per 100 g, with 1 g of sugars and 20 g of protein. That is 152% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Cods category.

Nutrient levels per 100 g

Fat
79 g · High
Saturated fat
0.5 g · Low
Sugars
1 g · Low
Salt
3.9 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 795 kcal 153 +420%
Total fat 79 g 8.8 +802%
Saturated fat 0.5 g 1.4 −65%
Carbohydrates 1 g 2.6 −61%
Total sugars 1 g 0.4 +152%
Protein 20 g 16.1 +24%
Salt 3.9 g 3.2 +23%

Category average across 281 Cods products on Foodmetria.

Compared with other cods

Calories higher 1%
Sugars higher 15%
Salt higher 14%
Saturated fat higher 41%
Protein top 15%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
Green Dot
Sold in
Spain
Barcode
8433329001137

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bacalao ahumado con aceite de oliva?

Bacalao ahumado con aceite de oliva contains 795 kcal per 100 g.

How much sugar is in Bacalao ahumado con aceite de oliva?

Bacalao ahumado con aceite de oliva has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Bacalao ahumado con aceite de oliva healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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