All Egg Sandwich

by Billa 190 g in Sandwiches Barcode 9010437040389
Average nutritional quality
Ultra-processed food

All Egg Sandwich by Billa provides 219 kcal per 100 g, with 2.1 g of sugars and 9.5 g of protein. That is 45% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sandwiches category and comes in a 190 g pack. Contains: gluten, milk, mustard, soybeans.

Nutrient levels per 100 g

Fat
11.1 g · Moderate
Saturated fat
4.6 g · Moderate
Sugars
2.1 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 portion (190 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 219 kcal 416 kcal 284 −23%
Total fat 11.1 g 21 g 27% 15.6 −29%
Saturated fat 4.6 g 8.7 g 43% 5.2 −11%
Carbohydrates 20 g 38 g 14% 25.4 −21%
Total sugars 2.1 g 4 g 3.9 −45%
Added sugars 3.4 g 6.5 g 13% 2 +68%
Protein 9.5 g 18 g 36% 15.5 −39%
Salt 0.8 g 1.6 g 2 −57%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6536 Sandwiches products on Foodmetria.

Compared with other sandwiches

Calories lower 44%
Sugars lower 48%
Salt lower 28%
Saturated fat higher 38%
Protein top 61%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Weizenbrot (Weizenmehl, Wasser, Hefe, Speisesalz, Sonnenblumenöl, Zucker, Weizengluten, Roggenmehl, Sojamehl, Säureregulatoren: Milchsäure, Essigsäure; Emulgatoren: Mono - und Diacetylweinsäureester von Mono - und Diglyceriden von Speisefettsäuren, Mono - und Diglyceride von Speisefettsäuren), Spiegelei 21 %, Tomaten 15%, Käse 10%, Frischkäsezubereitung (Milch, Speisesalz, Säuerungskulturen, mikrobielles Lab, Verdickungsmittel: Guarkernmehl), Rapsöl, Zucker, Weingeistessig, modifizierte Stärke, Dextrose, Speisesalz, Senfkorn gemahlen, Gewürze, Säuerungsmittel: Milchsäure; Säureregulatoren: Natriumacetat, Natriumcarbonat; Verdickungsmittel: Xanthan, Guarkernmehl, Johannisbrotkernmehl.

May contain palm oilNot vegan
Allergens
GlutenMilkMustardSoybeans

Additives 11

E260 - Acetic acid
Preservative
E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
190 g
Serving size
1 portion (190 g)
Labels & certifications
FSCFSC MixNo palm oil
Sold in
Austria
Barcode
9010437040389

Prices reported by shoppers

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Frequently asked questions

How many calories are in All Egg Sandwich?

All Egg Sandwich contains 219 kcal per 100 g and about 416 kcal per serving (1 portion (190 g)).

How much sugar is in All Egg Sandwich?

All Egg Sandwich has 2.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is All Egg Sandwich healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is All Egg Sandwich vegan?

Based on its ingredient list, it is not vegan.

What allergens does All Egg Sandwich contain?

According to the label data it contains: Gluten, Milk, Mustard, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 7, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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