All Butter Pound Cake

by Kirkland in Food Barcode 17931939
Bad nutritional quality
Ultra-processed food

All Butter Pound Cake by Kirkland provides 353 kcal per 100 g, with 33.1 g of sugars and 5.1 g of protein. That is 203% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Food category. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
14.4 g · Moderate
Saturated fat
5.1 g · High
Sugars
33.1 g · High
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 portion (118 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 353 kcal 417 kcal 228 +55%
Total fat 14.4 g 17 g 22% 9.3 +56%
Saturated fat 5.1 g 6 g 30% 3.2 +57%
Carbohydrates 53.4 g 63 g 23% 27.6 +94%
Total sugars 33.1 g 39 g 10.9 +203%
Added sugars 33.1 g 39 g 78% 8.1 +307%
Dietary fiber 0.9 g 1 g 4% 3.4 −75%
Protein 5.1 g 6 g 12% 7.6 −33%
Salt 0.9 g 1.1 g 2.2 −58%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 637 Food products on Foodmetria.

Compared with other food

Calories higher 25%
Sugars higher 11%
Salt higher 45%
Saturated fat higher 23%
Protein top 50%
Fiber top 70%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

sugar, bleached enriched flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), eggs, butter (cream and/or milk, salt), water, modified corn starch, soybean oil, palm oil, whey, emulsifiers (propylene glycol esters of fatty acids, mono - , diglycerides, distilled monoglycerides, sodium stearoyl lactylate, soy lecithin, citric acid), wheat gluten, leavening (sodium bicarbonate, sodium acid pyrophosphate, sodium aluminum phosphate, monocalcium phosphate), salt, egg whites, nonfat dry milk, natural , artificial flavors, sodium caseinate, xanthan gum, locust bean gum, guar gum, soy flour

Contains palm oilNot vegan
Allergens
EggsGlutenMilkSoybeans

Additives 15

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
E412 - Guar gum
Emulsifier
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 portion (118 g)
Sold in
United States
Barcode
17931939

Prices reported by shoppers

Loading prices…

Frequently asked questions

How many calories are in All Butter Pound Cake?

All Butter Pound Cake contains 353 kcal per 100 g and about 417 kcal per serving (1 portion (118 g)).

How much sugar is in All Butter Pound Cake?

All Butter Pound Cake has 33.1 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is All Butter Pound Cake healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is All Butter Pound Cake vegan?

Based on its ingredient list, it is not vegan.

What allergens does All Butter Pound Cake contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated September 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

Reviews

No reviews yet. Tried All Butter Pound Cake? Be the first to share how it tastes.

Write a review

Your rating

Reviews are moderated. See our Privacy Policy.

Compare & rankings

Healthier alternatives

Best in category →

Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.

More food

View all →

More from Kirkland

View all →