Albertson's, ice cream, butter pecan
Albertson's, ice cream, butter pecan by Albertson's provides 224 kcal per 100 g, with 17.9 g of sugars and 4.5 g of protein. That is 17% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen desserts category. Contains: milk, nuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/2 cup (67 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 224 kcal | 150 kcal | 214 +5% | |
| Total fat | 13.4 g | 9 g | 12% | 10 +34% |
| Saturated fat | 6.7 g | 4.5 g | 23% | 6.2 +9% |
| Carbohydrates | 23.9 g | 16 g | 6% | 28.4 −16% |
| Total sugars | 17.9 g | 12 g | 21.6 −17% | |
| Dietary fiber | 0 g | 0 g | 0% | 1 −100% |
| Protein | 4.5 g | 3 g | 6% | 3.4 +32% |
| Salt | 0.2 g | 0.1 g | 0.2 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10946 Frozen desserts products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other frozen desserts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Milk, cream, sugar, corn syrup, pecans (pecans, coconut and/or cottonseed oil, butter, salt), whey protein concentrate, contains less than 1% of natural flavor, mono & diglycerides, guar gum, sodium phosphate, cellulose gel, cellulose gum, sodium citrate, polysorbate 80, carrageenan, annatto (for color).
- Allergens
- MilkNuts
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1/2 cup (67 g)
- Sold in
- United States
- Barcode
- 0041163458895
Prices reported by shoppers
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Frequently asked questions
How many calories are in Albertson's, ice cream, butter pecan?
Albertson's, ice cream, butter pecan contains 224 kcal per 100 g and about 150 kcal per serving (1/2 cup (67 g)).
How much sugar is in Albertson's, ice cream, butter pecan?
Albertson's, ice cream, butter pecan has 17.9 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Albertson's, ice cream, butter pecan healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Albertson's, ice cream, butter pecan vegan?
Based on its ingredient list, it is not vegan.
What allergens does Albertson's, ice cream, butter pecan contain?
According to the label data it contains: Milk, Nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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