8" 100% whole wheat flour tortillas
8" 100% whole wheat flour tortillas provides 289 kcal per 100 g, with 2.2 g of sugars and 8.9 g of protein. That is 14% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Mexican dinner mixes category. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 tortilla (45 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 289 kcal | 130 kcal | 302 | |
| Total fat | 6.7 g | 3 g | 4% | 9.5 −30% |
| Saturated fat | 3.3 g | 1.5 g | 8% | 2.9 +16% |
| Carbohydrates | 44.4 g | 20 g | 7% | 48.6 −9% |
| Total sugars | 2.2 g | 1 g | 1.9 +14% | |
| Dietary fiber | 6.7 g | 3 g | 11% | 5.5 +21% |
| Protein | 8.9 g | 4 g | 8% | 8.1 +10% |
| Salt | 1.8 g | 0.8 g | 1.4 +23% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1016 Mexican dinner mixes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from December 2022. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Source of protein
- 12% of calories from protein (EU: at least 12% of calories from protein)
- Low sugar
- 2.2 g sugars per 100 g (EU: no more than 5 g per 100 g)
- High fiber
- 6.7 g fiber per 100 g (EU: at least 6 g per 100 g or 3 g per 100 kcal)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other mexican dinner mixes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Bleached wheat flour (enriched with niacin, reduced iron, thiamine mononitrate, riboflavin and folic acid), water, interesterified soybean oil, hydrogenated soybean oil, salt, sugar, sodium bicarbonate, sodium aluminum phosphate, to maintain freshness (calcium propionate, potassium sorbate, fumaric acid), mono - and diglycerides, corn starch, guar gum, sodium stearoyl lactylate, distilled monoglycerides, wheat starch, ascorbic acid, citric acid, calcium carbonate, sodium metabisulfite, enzymes.
- Allergens
- GlutenSoybeans
Additives 9
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 tortilla (45 g)
- Sold in
- United States
- Barcode
- 0079341022002
Prices reported by shoppers
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Frequently asked questions
How many calories are in 8" 100% whole wheat flour tortillas?
8" 100% whole wheat flour tortillas contains 289 kcal per 100 g and about 130 kcal per serving (1 tortilla (45 g)).
How much sugar is in 8" 100% whole wheat flour tortillas?
8" 100% whole wheat flour tortillas has 2.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is 8" 100% whole wheat flour tortillas healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does 8" 100% whole wheat flour tortillas contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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