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麻辣素牛肉
麻辣素牛肉 by wu xian zhai provides 259 kcal per 100 g, with 1.9 g of sugars and 20.3 g of protein. That is 98% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Tofu category and comes in a 108 g pack. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 package (108 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 259 kcal | 280 kcal | 149 +74% | |
| Total fat | 15.8 g | 17.1 g | 22% | 8.9 +78% |
| Carbohydrates | 9.4 g | 10.2 g | 4% | 3 +213% |
| Total sugars | 1.9 g | 2 g | 0.9 +98% | |
| Added sugars | 1 g | 1.1 g | 2% | 0.3 +259% |
| Protein | 20.3 g | 21.9 g | 44% | 13.6 +49% |
| Salt | 2.5 g | 2.7 g | 0.9 +181% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1124 Tofu products on Foodmetria.
Compared with other tofu
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Puffed Soybean Products (_Soybean_ Dregs, _Soy_ Protein, _Gluten_ Powder), Water, Rapeseed Oil, Chili, Salt, Chinese Prickly Ash, Sugar, Spices, Food Flavor (black pepper powder, garlic oil), Flavor Enhancer: E621, E635
- Allergens
- GlutenSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 108 g
- Serving size
- 1 package (108 g)
- Sold in
- Italy
- Barcode
- 6924878900573
Prices reported by shoppers
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Frequently asked questions
How many calories are in 麻辣素牛肉?
麻辣素牛肉 contains 259 kcal per 100 g and about 280 kcal per serving (1 package (108 g)).
How much sugar is in 麻辣素牛肉?
麻辣素牛肉 has 1.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is 麻辣素牛肉 healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does 麻辣素牛肉 contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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